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Omega-3 fatty acids may reduce risk of colon cancer - 0 views

www.sciencedaily.com/...091207200913.htm

2009 December sciencedaily news omega-3 long-chain DHA EPA PUFA colon cancer colon_cancer nutrition reduced_risk risk_reduction

shared by Matti Narkia on 08 Dec 09 - Cached

Matti Narkia on 08 Dec 09

"ScienceDaily (Dec. 7, 2009) - Long-chain omega-3 fatty acids, primarily found in fish and seafood, may have a role in colorectal cancer prevention, according to results presented at the American Association for Cancer Research Frontiers in Cancer Prevention Research Conference, held Dec. 6-9, 2009, in Houston."

<div class="cArrow"> </div><div class="cContentInner">"ScienceDaily (Dec. 7, 2009) - Long-chain omega-3 fatty acids, primarily found in fish and seafood, may have a role in colorectal cancer prevention, according to results presented at the American Association for Cancer Research Frontiers in Cancer Prevention Research Conference, held Dec. 6-9, 2009, in Houston."</div>

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