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Rachel Mazor

Michael Atkins - Seattle Trademark Lawyer - USDA's Organic Labeling Requireme... - 1 views

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    A mildly interesting note about trademark law and the USDA organic certification symbol
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    I was looking for the right way to cite the USDA organic symbol in my bibliography when I came upon this article...
Rachel Mazor

YouTube - Organic Food vs. Conventional Food : Identifying Organic Foods - 1 views

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    YouTube clip explaining USDA organic certification levels (100%, 95%, etc.) This is one of a series of videos addressing issues related to organic food (irradiated food, conventional processing, etc.)
Steve Goss

Organic Food Labeling - MonkeySee - 0 views

    • Steve Goss
       
      There's a great quote around the 1:00 minute mark where Ms. Davis makes clear that organic does not mean healthier.
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    This MonkeySee video gives a clear and concise explanation of the USDA standards for labeling food organic.
leelah gitler

Should I purchase organic foods? - 2 views

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    On this site there are links to other articles and topics on organic food:\n\nA. Where are background resources? [A-3 sections]\n\nB. Does organically-grown food contain more or better nutrients - vitamins, minerals and phytonutrients - than conventionally grown food? [B-7 sections]\n\nC. Are there fewer pesticide residues on organic foods than on conventionally grown foods? Are there fewer antibiotic and hormone residues in organic meat, eggs and dairy products than in conventional animal products? Is organic food safer to eat? [C-5 sections]\n\nD. Are organic foods more environmentally friendly than non-organic foods? Do organic farming practices have fewer negative impacts on soil resources, water quality and climate change than conventional practices? Are organic farms more sustainable? [D-4 sections]\n
Kerry Roeder

Agricultural Marketing Service - National Organic Program - 1 views

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    National Organic Program information brochure
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    This is the web version of a brochure produced by the USDA.
Steve Goss

38 Non-Organic Ingredients Found in 'USDA Organic' Foods - The Daily Green - 2 views

    • Steve Goss
       
      The politics behind organic foods is quite an interesting subject.
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    After viewing the MonkeySee video, one thing that stood out to me was that organic foods with multiple ingredients may contain less than 100% organic food ingredients, with the remaining 5% approved non-organic ingredients. I was curious as to what that list was and this article does a nice job of explaining.
Heather Lorenz

http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELDEV3004443&acct=nopgeninfo - 0 views

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    National Organic Program - Background Info
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    Labeling
leelah gitler

The Truth About Organic Foods - Pros and Cons of Organic Food - Redbook - 1 views

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    Explains why organic foods may have higher nutritional value than conventionally grown food and when it is worth paying the price for organic foods
leelah gitler

Organic foods: Are they safer? More nutritious? - 1 views

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    Great overview of organic foods and their nutrition from the Mayo Clinic. Includes a side by side comparison of conventional farming v organic farming.
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    \nLearn the difference between organic foods and their traditionally grown counterparts. Decide which is best for you, considering nutrition, quality, taste, cost and other factors.
Heather Lorenz

Agricultural Marketing Service - Understanding Organic Labeling - 0 views

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    Labeling
Heather Lorenz

Agricultural Marketing Service - Understanding Organic - 0 views

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    U.S.A. Government Standards
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