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Naoko Yoshioka

Shrimps and Vegetable with Cream Sauce エビと野菜のクリーム煮 - 0 views

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    A Delicious Japanese Style Cooking Recipe and easy for the family to make. Enjoy.
Naoko Yoshioka

Fu Chanpuru-Okinawa Style(フーチャンプルー) - 0 views

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    Here's a Japanese Cooking Recipe from Okinawa called Fu Chanpuru Okinawa Style. Very delicious dish. Enjoy.
Naoko Yoshioka

Simmered Deep-Fried Tofu and Mizuna-Kyoto Style 京風水菜と厚揚げの煮物 - 0 views

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    Here Cooking Japanese Style we have a Japanese Dish Called Simmered Deep-Fried Tofu and Mizuna-Kyoto Style or 京風水菜と厚揚げの煮物 in Japanese. In Japan, we have 47 different Prefectures and each Prefecture has it's own style of making a certain dish and this one is from Kyoto Prefecture. Very easy to make and does take long to make either.
Naoko Yoshioka

Fried Noodles with Short-Necked Clams(あさりの焼きそば) - 0 views

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    Here's a Tasty Japanese Recipe called Fried Noodles with Short-Necked Clams(あさりの焼きそば). Easy to make and follow directions. Enjoy.
Priyanka Bhola

Japanese Gyoza Recipe - You n Mine Recipes - 0 views

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    Gyoza Recipe - Delicious dumplings filled with vegetable and wrapped in thin dough. They are also known as pot stickers originated in China and introduced to Japan.
Naoko Yoshioka

Fried Komatsuna and Shimeji mushroom小松菜としめじの炒め物 - 0 views

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    Another easy side dish recipe for the family to enjoy. Very easy to make too. Enjoy
Naoko Yoshioka

Fried Udon with Miso and Butter 味噌バター焼きうどん - 0 views

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    If you like to eat Udon, here's a great recipe for you and the family to Enjoy. Very easy to make.
cookingrabbit

IKAYAKI | COOKING RABBIT - 0 views

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    If you visit Japan you should try ikayaki. Ikayaki is a popular, no frills Japanese street food which is usually served on sticks so that they can be eaten on the go and enjoyed with a cold beer. The squid is grilled until tender and drizzled with a combination of soy sauce and other Japanese condiments. Your visit is not complete if you have not try this Japanese street food.
Sauce Grandmaster

Sesame Oil (100% Pure Sesame Oil): All You Need to Know - 0 views

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    Sesame oil has become one of the mainstream Asian staples. Even regular grocery stores have stock these days. It is able to rapidly add that "Asian" twist to the recipe, and it is a crucial taste agent not only for Chinese cuisine, but additionally the cuisines of Korea and Japan. Let us take a better look at what you should search for in important tips and the store on how to prepare with it.
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