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Whether you're a waiter, a chef, or a food manager, getting your food safety basics down pat is not only good form, but a must for all food handlers. Here are the basics that you can immediately apply, whether at work or home, to keep people safe from foodborne illnesses.

Understanding the reasons behind proper food handling is an essential part of food handler training. This way, food handler certification students can learn their lessons by heart, which will help them apply the lessons better.

Halloween is here! With all the ghouls and ghosts around, you don't wanna have more problems later. Read our Halloween food safety guide.

Do you need a catering services for your party? Check this guide in choosing the right one and get the party started.

The sun is up, and you're looking forward to your next big catch. The birds surround you as if you're in a scene from a sappy movie. You could have brought a special someone with you, but then you'd like to bask in the stillness and take in the sights alone. This is the time you've been waiting for. The last thing you want is a foodborne illness to spoil the fun. Learn more about how to keep your daily catch fresh and foodborne illness free.