that neighborhoods that have poor access to supermarkets also tend to have limited access to community gardens.
Can community gardens and farmers' markets relieve food desert problems? A study of Edm... - 0 views
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The term “food desert” has frequently been used to describe situations in which consumers lack access to affordable nutritious food, typically a populated low-income area with limited access to full-service supermarkets
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considered low income and high population density as indicators of high need. In addition, we introduced low car access as an indicator of the challenge of getting access to healthy food.
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