The Use of Nutritional Labels by College Students in a Food-Court Setting. - 0 views
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S Stull on 18 Mar 09The research found by the author focuses on college students and how they choose the foods they eat at the food courts on college campuses. It only includes sixteen students at one college but the author finds very important information concerning food selection. They focus upon college students because it is the time of transition from childhood to adulthood.