Group items tagged

This dairy farm is located in Trenton, IL and would be an excellent learning experience for children. You can set up a tour with the dairy by calling the number listed on the website. I envision taking this field trip during a unit on the food groups. It could also be used as a single, more specific, lesson about the process of creating yogurt, cheese, and milk. Students would also have the opportunity to taste a free sample of the yogurt after the tour. I can remember going on a field trip similar to this one when I was in the second or third grade. I would probably also use it for that grade level. It does not say the cost of the tour on the website but I was told that it is inexpensive.

This would be a great activity for my students if we had just finished talking about the different food groups, and what each one contains. I would have five plates per child, and have them label each plate "Dairy", "Grains", "Fruit", "Vegetable" and "Protein". I would have magazines available for each student to find pictures of food, and have them glue five under each category. This activity would allow me to see who understands how to group food under the correct category.