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Obama seems to understand part of the nature of the energy problem (unlike the morons in the "drill, baby, drill" crowd), with a recent interview with Time touching on some of the problems with industrial agriculture - Swampland. I was just reading an article in the New York Times by Michael Pollan about food and the fact that our entire agricultural system is built on cheap oil. As a consequence, our agriculture sector actually is contributing more greenhouse gases than our transportation sector. And in the mean time, it's creating monocultures that are vulnerable to national security threats, are now vulnerable to sky-high food prices or crashes in food prices, huge swings in commodity prices, and are partly responsible for the explosion in our healthcare costs because they're contributing to type 2 diabetes, stroke and heart disease, obesity, all the things that are driving our huge explosion in healthcare costs. That's just one sector of the economy. You think about the same thing is true on transportation. The same thing is true on how we construct our buildings. The same is true across the board.

The impact of the green revolution into biofuels is impacting more than anyone could have guessed on the availability, and thus the cost, of food. From 2002 until February this year the cost of a basket of food rose by 140% according to a World Bank report (1). The impact is being felt worldwide. We are now facing more pressures about how we work and live given

A century ago French philosopher and writer Paul Valery observed, "The central problem with our times is that the future is not what it used to be." He could have been commenting on current events. In August, Alternet invited me to write a series of articles on energy policy leading up to the election. At the time the invitation was extended, the price of oil was about $135 a barrel. Gasoline prices had eclipsed $4 a gallon. Natural gas prices hovered around $11 per million BTUs. SUVs sales were down, but car companies were having some trouble keeping up with the demand for smaller cars. Renewable energy was expanding rapidly. The most important energy issue was whether the renewable electricity credits, bottled up by Senate Republicans for the previous 12 months, would be extended before they expired at the end of 2008. The renewable fuel everyone loves to hate, ethanol, was blamed not only for the rapid rise in food prices but also for food riots around the world.

Humanity is sitting on a railroad track, and a train is speeding toward us. The name of that train is global oil shortages. But, let's start at the beginning. Oil was discovered in 1859 in the United States. However, we did not appreciate its many uses, so production and consumption began slowly. During the years between World War I and World War II we learned of its many uses, but only in the last few decades have we built our dependency on oil. Now, all our clothes, food, transportation, construction depend on petrochemicals. As the oil production/consumption line has risen, the food production line has followed and also the global population line.

How the world is fed and fueled will in large part define development in the 21st century as one that is increasingly sustainable or a dead end for billions of people. A new and hard-hitting report concludes that dramatically reforming, re-thinking and redesigning two sectors -- energy and agriculture -- could generate significant environmental, social and economic returns. Current patterns of production and consumption of both fossil fuels and food are draining freshwater supplies; triggering losses of economically-important ecosystems such as forests; intensifying disease and death rates and raising levels of pollution to unsustainable levels."

US economic, military and political dominance is likely to decline over the next two decades, according to a new US intelligence report on global trends. The National Intelligence Council (NIC) predicts China, India and Russia will increasingly challenge US influence. It also says the dollar may no longer be the world's major currency, and food and water shortages will fuel conflict.

How important is it to eat organic? Is it a fad, a craze or is it a warning against chemical fertilizers and GMO crops, which will help protect the next generation? Organic farming is natural farming, that means no chemical fertilisers, no genetic modification for either food crops or feed crops. Commercial farming pushing demand for agricultural produce forced a shift towards chemical fertilisers and farming methods to maximise output, for maximum profit, unaware of the significantly unnatural processes being used can be harmful. At the consumer level organic produce is a relatively new phenomena. On the supermarket shelves we are finding products labelled 'organic', most of us think it means 'natural' or 'cruelty free'. When you buy organic you are buying a green product . That means methods such as green fertilisers, crop rotation and biological pest controls are used instead of toxic chemical fertilisers and genetically modified organisms which are harmful to the land. Organic farming composes about 2% of all farming on the planet.

Every time you buy products such as food or gas, you are impacted by unregulated, secretive and often foreign commodities futures markets. Speculators in these markets are increasingly buying and selling commodities such as oil to sell again, rather than to use. As largely unregulated speculators pocket billions of dollars at your expense, the price of commodities has increased out of proportion to marketplace demands.

VILLAGERS of Dravuwalu on Totoya in Lau have been without kerosene for the past three months as a result of irregular shipping services. Sikiti Cakacaka told The Fiji Times from Totoya it has been hard to cope without fuel, food or medical supplies.

Some of us wonder why some people we know worry little about the trend of sharply rising prices for food and petroleum. They may even acknowledge we have a huge population size and that the environment has been ravaged, but still the situation seems to them normal and stable. Theirs is a laid-back mindset common to those content to pay their bills, or perhaps they have given up on seeing fundamental societal change. They may be well-educated, liberal people. They are not usually the ones striving to change our culture toward respect for nature, although they are inclined to save the planet a bit and support social justice.

Republican presidential candidate John McCain visited this oil platform in the Gulf of Mexico on Tuesday to call for increased offshore drilling that he claims would lower the cost of food and heating homes.

If you want to flush out market manipulation, don't turn to the sleuths in Congress. They've been probing trading of the oil markets for two years and completely missed a company at the center of the action. During that period, a barrel of crude oil has risen from $50 to $140, leaving a wide swath of Americans facing a choice this coming winter of buying food or paying their heating bill.

Virtually every individual, family, business and institution in the United States is grappling with the destructive consequences of our national failure to devise a responsible energy policy. The price of oil has risen 85 percent in the past two years. Because of our extreme dependence on fossil fuel, that price increase is causing a shock to our economic system that is apparent in higher gas and food prices, rising costs for manufactured goods, damaged corporate profits and painfully stretched household budgets.

02/05/08 "ICH" -- -- Look around. The evidence of a withering economy is everywhere. In "good times" consumers shun the canned meat aisle altogether, but no more. Today, Spam sales are soaring; grocery stores can't keep it on the shelves. Everyone is looking for cheaper ways to feed their families. The Labor Dept. assures us that core-inflation is only 4 per cent, but everybody knows it's load of malarkey. Food prices are going through the roof. White bread is up 13 percent, bacon is up 7 percent and peanut butter is up 9 percent. Inflation is rampant and there's no end in sight. The dollar is closing in on the peso and working people are struggling just to get by. The bottom line is that more and more people in "the richest country on earth" are now surviving on processed pig-meat. That says it all.

There is no end in sight to the recent strong gains in oil prices, endangering world economic growth and food equilibrium. This prediction is supported by our own modeling, which indicates that prices are more likely to go up than down in the near future. Could this mess have been avoided, why did it come about and what can be done?

Why is everything running out at the same time? We did a series on Planet Green where we looked at why those basic things that we take for granted, like water, food and fuel are getting expensive and scarce, all at once.

If you want to flush out market manipulation, don't turn to the sleuths in Congress. They've been probing trading of the oil markets for two years and completely missed a company at the center of the action. During that period, a barrel of crude oil has risen from $50 to $140, leaving a wide swath of Americans facing a choice this coming winter of buying food or paying their heating bill.

Secretary of Energy Samuel W. Bodman and Secretary of Agriculture Edward T. Schafer sent a letter on June 11, 2008 to Senator Jeff Bingaman addressing a number of questions related to biofuels, food, and gasoline and diesel prices. Read the letter.

When the Soviet Union collapsed in 1990, Cuba's economy went into a tailspin. With imports of oil cut by more than half - and food by 80 percent - people were desperate. This film tells of the hardships and struggles as well as the community and creativity of the Cuban people during this difficult time.

This year's conference, enhanced through a partnership between Community Solutions and Upland Hills Ecological Awareness Center, is organized around Community Solutions executive director Pat Murphy's just published book, Plan C: Community Survival Strategies for Peak Oil and Climate Change. The book, and this conference, "point to the life we must lead, if we are to survive on this planet."