Pasta Sauce Recipe - Creamy Roasted Garlic Tomato Sauce
Ingredients:
6 large Roma tomatoes, quartered
1 small onion, peeled, halved
6 garlic cloves, peeled
2 tablespoons (30 ml) olive oil
2 tablespoons (8 g) chopped fresh parsley
1 cup (240 ml) soy milk or low fat milk
salt and pepper
Instructions:
Microwave shallot and balsamic vinegar for 1 minute on High.
Place all ingredients, except the olive oil, into the Vitamix container in the order listed and secure lid.
Select Variable 1.
Turn machine on and slowly increase speed to Variable 10, then to High.
Remove the lid plug and add olive oil in a thin stream through the lid plug opening.
Blend for 1 minute.