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A growing population and climate change is going to make it difficult to meet the demand for food in the coming years, says German MEP Jorgo Chatzimarkakis. In this week's Green Room, he argues that we must embrace the solutions offered by biotechnology if we are going to feed the planet.

Rising food prices are tightening the squeeze on populations already struggling to buy adequate food, demanding radical reform of the global food system, Oxfam has warned.

Inquiry highlights concerns over ranching in heartland of Brazil