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Bill Fulkerson

How Civilization Started - 0 views

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    "The big news to emerge from recent archeological research concerns the time lag between "sedentism," or living in settled communities, and the adoption of agriculture. Previous scholarship held that the invention of agriculture made sedentism possible. The evidence shows that this isn't true: there's an enormous gap-four thousand years-separating the "two key domestications," of animals and cereals, from the first agrarian economies based on them. Our ancestors evidently took a good, hard look at the possibility of agriculture before deciding to adopt this new way of life. They were able to think it over for so long because the life they lived was remarkably abundant. Like the early civilization of China in the Yellow River Valley, Mesopotamia was a wetland territory, as its name ("between the rivers") suggests. In the Neolithic period, Mesopotamia was a delta wetland, where the sea came many miles inland from its current shore."
Steve Bosserman

Can Sustainable Agriculture Survive Under Capitalism? - 0 views

  • One problem is the price of the produce. Many of us have had the experience of turning up at our local farmers' market, armed with tote bags, only to slink back to the supermarket after seeing the prices of the vegetables on offer. This is hardly the fault of the individual farmers. Still, as Pilgeram points out in a paper that she published in 2011, the costs involved with running such an operation mean that the benefits are inevitably affordable only to a small (generally white and middle-class) portion of society.
  • But it's a limited victory, Pilgeram writes in her most recent paper, published in November of 2018, and empowers only a certain class of women "while leaving [the capitalist] system basically entirely unaffected"—and which also risks gentrifying the towns to which these farmers move, further entrenching the country's class divide.
  • "The economic system that we have in place makes it impossible, really, to create a socially just food system. It's not possible under capitalism," Pilgeram says. Without a drastic change to this system, sustainable agriculture risks becoming an "esoteric side note" to conventional agriculture, she adds—or simply another way for those with money to live healthier lives than those without.
Bill Fulkerson

Zoonotic host diversity increases in human-dominated ecosystems | Nature - 0 views

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    Land use change-for example, the conversion of natural habitats to agricultural or urban ecosystems-is widely recognized to influence the risk and emergence of zoonotic disease in humans1,2. However, whether such changes in risk are underpinned by predictable ecological changes remains unclear. It has been suggested that habitat disturbance might cause predictable changes in the local diversity and taxonomic composition of potential reservoir hosts, owing to systematic, trait-mediated differences in species resilience to human pressures3,4. Here we analyse 6,801 ecological assemblages and 376 host species worldwide, controlling for research effort, and show that land use has global and systematic effects on local zoonotic host communities. Known wildlife hosts of human-shared pathogens and parasites overall comprise a greater proportion of local species richness (18-72% higher) and total abundance (21-144% higher) in sites under substantial human use (secondary, agricultural and urban ecosystems) compared with nearby undisturbed habitats. The magnitude of this effect varies taxonomically and is strongest for rodent, bat and passerine bird zoonotic host species, which may be one factor that underpins the global importance of these taxa as zoonotic reservoirs. We further show that mammal species that harbour more pathogens overall (either human-shared or non-human-shared) are more likely to occur in human-managed ecosystems, suggesting that these trends may be mediated by ecological or life-history traits that influence both host status and tolerance to human disturbance5,6. Our results suggest that global changes in the mode and the intensity of land use are creating expanding hazardous interfaces between people, livestock and wildlife reservoirs of zoonotic disease.
Bill Fulkerson

Paper focuses on investing wisely in sustainable intensification research - 0 views

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    a paper recently published in Nature Sustainability, Grassini and Cassman propose a four-pronged prioritization framework for funders to use as they distribute research dollars to agricultural scientists pursuing the goal of sustainable intensification. That term refers to increasing yields of major food crops on existing farmland to avoid converting rainforests and wetlands for crop production, and doing so without negative effects on biodiversity, water and soil.
Bill Fulkerson

How Russia Wins the Climate Crisis - The New York Times - 0 views

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    "Climate change and its enormous human migrations will transform agriculture and remake the world order - and no country stands to gain more than Russia."
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