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Sarah Cogar

help your supermarket cut food waste - 0 views

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    Helpful ways for supermarkets not to waste food such as donate to food banks, have sales.
Ashley Bussey

Help Your Supermarket Cut Food Waste - 0 views

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    On average, 1,300 pounds of food waste per employee per year is sent to the landfill. About 3.25 billion pounds of food, in 2008, was sent to the landfill by supermarkets. Changing our shopping habits can help our local grocery stores cut back on sending food to the landfill.
Kimberly Montoya

Hunger in California » Blog Archive » Sizing Up Supermarket Waste - 0 views

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    The top 5 supermarkets that waste food. Some of these corportations donate trucks filled with edible ready to eat goods.On the other hand some refuse to participate and prefer to throw it away. The perfecty edible food gone in the trash and into landfills.
claudecollopylee

GMA, FMI Launch Food Waste Initiative | Sustainability content from Supermarket News - 0 views

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    Food waste opportunity and challenges
leonel lopez

How Bad Is Food Waste In America? - 0 views

  • According to a government study, an estimated 27 percent of food is available for consumption out of the tons that ended up in the landfill
  • 1997 on food waste and determined 96.4 billion pounds of the 356 billion pounds of edible food
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    In this page the author from our book, American Wasteland, its mentioned and some statistics from our book. Its pretty similar to the things that we are studying and seen before. The waste of food on restaurants, supermarkets, etc.
melissa diaz

Feeding the 5k - 0 views

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    This article shows some facts on todays food waste. You can also sign up to pledge in reducing food waste.
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    This is has many food waste facts. They not only pertain to AMerica's food waste, but all over the planet. These facts can be very useful in our paper.
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    This article talks about how the amount of food we waste is enough to feed people who are malnourished. It also talks about how fruits and vegetables are not accepted because they do not meet the supermarkets standards. It also mentions how school lunches get thrown out and how we cause gas emissions by growing food we do not eat.
Ashley Bussey

Food Rescue - 0 views

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    Food recovery is retrieving edible food that would go to waste and giving it to those in need. The food that is picked up is donated by supermarkets, restaurants and farms. Things like day old bread and things that are past the "sell by" dates but still in great shape are donated.
Taylor Burkhart

Generators of Food Waste | Organic Materials | US EPA - 0 views

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    The epa is asking supermarkets to use generaters to significantly cut down on the food waste that they put out each day and month. The epa put a Hierarchy up to show how this goes, Source Reduction, Feed Hungry People, Feed Animals, Industrial uses, Composting, incineration of landfill.
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    This article talks about all the different wasys we can generate food waste from your house the prisons and schools. It also gives was we can do to stoop food waste.
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    This article talks about food waste being caused by two groups; large scale generators and small scale generators. It explains the two groups and explains what we can about the food waste.
Christina Mattson

Supermarket food waste to power renewable energy instead of tackling food poverty - The... - 2 views

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    How a super Market gives food it can no longer use to a resterant. From there the resterant will create a menu. Every day there is a new menu from food that is still good but not possible to sell.
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