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FINANCING AN ANAEROBIC DIGESTER :: BioCycle, Advancing Composting, Organics Recycling &... - 0 views

www.jgpress.com/...001524.html

renewable energy financing energy

shared by Jami Halliday on 05 Feb 12 - Cached

Jami Halliday on 05 Feb 12

This article discusses anaerobic digestion and the cost to keep it running.

<div class="cArrow"> </div><div class="cContentInner">This article discusses anaerobic digestion and the cost to keep it running. </div>

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McDonald's Is Opening First Vegetarian-Only Restaurants - 0 views

finance.yahoo.com/...ever-vegetarian-134839878.html

food McDonalds health India

shared by kelsey giebink on 05 Sep 12 - No Cached

michael campanaro on 05 Sep 12

McDonalds is opening up a vegetarian McDonalds due to the fact that these people in India can not eat meat because of their religion. This is the first of it's kind in the franchise. The store will serve the vegetarian items currently sold in indian restaurants and the chain will likely develop some new items as well.

<div class="cArrow"> </div><div class="cContentInner">McDonalds is opening up a vegetarian McDonalds due to the fact that these people in India can not eat meat because of their religion. This is the first of it's kind in the franchise. The store will serve the vegetarian items currently sold in indian restaurants and the chain will likely develop some new items as well.</div>

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kelsey giebink on 06 Sep 12

McDonald's is opening their first ever vegetarian restaurant in India this year. Because of religious reasons, none of the McDonald's serve beef in India. They are adding a new spin to this idea and are offering completely meat free restaurants. In the next 2 years they are hoping to have more than 200 in India.

<div class="cArrow"> </div><div class="cContentInner">McDonald's is opening their first ever vegetarian restaurant in India this year. Because of religious reasons, none of the McDonald's serve beef in India. They are adding a new spin to this idea and are offering completely meat free restaurants. In the next 2 years they are hoping to have more than 200 in India.</div>

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A War Against Wasted Food - 1 views

green.blogs.nytimes.com/...a-war-against-food-waste

New York Times Article food waste

shared by maria buelna on 30 Jan 12 - No Cached

Alisa Cooper liked it

Christina Mattson on 30 Jan 12

How habbits will be hard to break and will take time. Followed by wasting habbits and how they affect us.

<div class="cArrow"> </div><div class="cContentInner">How habbits will be hard to break and will take time. Followed by wasting habbits and how they affect us.</div>

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...4 more comments...
Veronica Guzman on 31 Jan 12

Should be interesting!

<div class="cArrow"> </div><div class="cContentInner">Should be interesting!</div>

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Christian Castanon on 02 Feb 12

Just as much we try hard to recycle paper, organizations are trying to do the same by helping food not being wasted. They are forming donations to food banks for the undernourished.

<div class="cArrow"> </div><div class="cContentInner">Just as much we try hard to recycle paper, organizations are trying to do the same by helping food not being wasted. They are forming donations to food banks for the undernourished.</div>

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Jorge Castillo on 05 Feb 12

Most foods are thrown away while still being fully edible because of cosmetic blemishes or overstocking. Food industry alliance are planning a 3 year initiative to reduce the tremendous amount of food waste. The environmental consequences are endless.

<div class="cArrow"> </div><div class="cContentInner">Most foods are thrown away while still being fully edible because of cosmetic blemishes or overstocking. Food industry alliance are planning a 3 year initiative to reduce the tremendous amount of food waste. The environmental consequences are endless.</div>

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Blake Damron-Gurule on 06 Feb 12

The Grocery Manufacturers Association is conducting a plan to donate more food instead of throwing it away. They are being financed by the Food Marketing Institute to help with transportation and the restoration of food. They will begin by conducting surveys in regards to why the food is being thrown out in the first place then act on their findings.

<div class="cArrow"> </div><div class="cContentInner">The Grocery Manufacturers Association is conducting a plan to donate more food instead of throwing it away. They are being financed by the Food Marketing Institute to help with transportation and the restoration of food. They will begin by conducting surveys in regards to why the food is being thrown out in the first place then act on their findings.</div>

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kacie r on 20 Feb 12

According to the most recent available statistics, more than 30 million tons of food was dumped in landfills in 2009, making food by far the most abundant material there by weight, the federal Environmental Protection Agency says. (That calculation excludes industrial, construction and hazardous waste.) This amounts roughly to 200 pounds a year for every man, woman and child in the United States.

<div class="cArrow"> </div><div class="cContentInner">According to the most recent available statistics, more than 30 million tons of food was dumped in landfills in 2009, making food by far the most abundant material there by weight, the federal Environmental Protection Agency says. (That calculation excludes industrial, construction and hazardous waste.) This amounts roughly to 200 pounds a year for every man, woman and child in the United States.</div>

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maria buelna on 28 Feb 12

Currently 50 million households suffer from food insecurity, meaning that family members cannot always meet their basic food needs. .

<div class="cArrow"> </div><div class="cContentInner">Currently 50 million households suffer from food insecurity, meaning that family members cannot always meet their basic food needs. .</div>

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