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Dell and actor Adrian Grenier have announced the "Legacy of Good" short documentary film contest, aimed at creating compelling stories to raise awareness around the circular economy movement and the role of technology in creating a better future.

A new short film featured by National Geographic highlights the plight of the Sargasso Sea - a diverse ecosystem of free-floating seaweed and unique wildlife - that is threatened by plastic waste. From microplastics to bioaccumulation, Care About the Ocean? Think Twice About Your Coffee Lid walks viewers through the dangers of plastic pollution in the Sargasso Sea (and other parts of the ocean) - and for human health.

New research found that China's reforestation program, the world's largest, overwhelmingly leads to the planting of monoculture forests that fall short of restoring the biodiversity of native forests -- and can even harm existing wildlife. The researchers found, however, that multi-species forests could be planted without detracting from the economic benefits China's poor and rural citizens receive for replanting forests.

This infographic summarizes the findings of a recent statewide survey, commissioned by Xylem, Inc., which revealed that California residents are supportive of the use of recycled water, that they do not view the use of recycled water as a short-term fix to the state's 5-year drought, and that education is a key component in bolstering public support for recycled water use. 

Palm oil continues to proliferate in everything from ice cream to shampoo but sustainable palm oil has failed to catch on, as a punchy short film by the environment group, WWF, ... But there are more fundamental issues at play.

Chipotle has released a short film that touts the company's ethical-sourcing policies. The video features a scarecrow who wanders through a "Crow Foods Incorporated" factory, is horrified by the treatment of animals inside and decides to open his own ethically sourced eatery -- one that bears a marked resemblance to Chipotle

Hewlett-Packard is the latest in a slew of tech companies to bet big on renewable energy - a long-term play still fraught with short term complications.

But this success story has been underscored by a tense struggle over water, which Dow needs to keep production afloat, and which is in short supply in Texas amid the state's debilitating drought and its water users' increasing thirst. When Dow Chemical, one of the largest manufacturers of chemicals and plastics in the world, announced a multibillion-dollar expansion on Texas' Gulf Coast last summer, Gov. Rick Perry had yet another example to add to his list of explosive economic growth on Texas soil.

Ninety-one percent of companies in the S&P Global 100 Index see extreme weather and climate change impacts as current or future risks to their business, but many struggle to translate long-term, global climate data into short-term and local risks, according to a new report by the Center for Climate and Energy Solutions. Despite growing access to climate-related data and tools, companies say they need "actionable science" that helps them understand locally-specific risks or risk scenarios.

Unilever has worked hard to be a sustainable, environmentally conscious business, but whether the $170 billion conglomerate can turn that into profits in today's competitive market remains to be seen, according to this analysis. "Too many companies are running their business into the ground, I would argue, by being myopically short-term focused on the shareholder," said CEO Paul Polman.

Billed as a planetary health diet for both the Earth and its people, the set of guidelines put forward by the EAT-Lancet Commission gun for nothing short of a "Great Food Transformation," something they say would feed 10 billion people, save lives and avoid large-scale environmental destruction.

New research on progress towards ending deforestation by 2030 shows funding is woefully short, while indigenous groups say their role as protectors of the forest is under increasing threat. Recent news that the world's tropical forests are now so degraded they have become a source rather than a sink of carbon emissions have injected new urgency into the need to achieve the goals set out in the New York Declaration on Forests four years ago.

In an unprecedented move for the industry, Clarins Fragrance Group is blazing new transparency trails, with brands MUGLER and AZZARO committing to produce perfume alcohol in a way that meets rigorous environmental and social requirements under a groundbreaking "made in France" program. The key aim of the "responsible alcohol" project is to promote biodiversity in agricultural practices. Other benefits of the program include local production, which will create a short circuit between harvest and transformation sites.

H&M, one of the most eco-conscious fashion stores out there, has been battling against just that since 2013, and is hoping to enlist the help if its customers with a powerful new video. Entitled Bring it on, a short film shows what happens to the garments you recycle, from being turned into new fabrics for new clothes to being used as cleaning clothes. In doing this, it hopes to collect 25,000 tonnes of unwanted clothes per year by 2020. 

H&M's "Bring It On" campaign encourages customers to recycle unwanted clothing at local stores, with Londoners getting a gift voucher worth about $6.25 in exchange. The company aims to collect more than 27,500 tons of used clothing and donate the funds from the garments toward textile recycling and human rights organizations.

Researchers from the Environmental Defense Fund, Harvard University and Princeton University have proposed that scientists use different and more precise measurements when predicting global warming trends, particularly by measuring carbon emissions on both 20- and 100-year scales. The researchers believe this dual-measurement system would help organizations and governments see both the short- and long-term benefits of different energy projects.