L-Isoleucine is an amino acid, one of three known as branched chain amino acids (BCAAs). The others are L-Leucine and L-Valine. L-Isoleucine is an isomer of Leucine. It is important in the regulation of blood sugar, and also helps increase energy level. L-Isoleucine can be obtained through the foods you eat or supplements. Some of these foods include meat, fish, eggs, beans, nuts and seeds.
Green Tea Extract is extracted from the leaves of camellia sinensis(tea tre).Active ingredients of the extract include Polyphenols, Catechin and EGCG. Due to its antioxidant effect, green tea extract is a good natural food preservative and healthcare supplements,it is also an additive for beverages and cosmetics.
Vitamin B5 (calcium pantothenate) has many advantages and applicaitons. In medicine industry: the panthenol partispate in the metabolism. In food industry: it promotes human body protein, fat, carbohydrate metabolism and nutrition supplement and improves immunity. Care hair: Moisturizing function, prevent hair open fork and increase the density of hair and improve hair quality luster. Care nails: To improve the hydration of nails and make nail pliable.