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Matti Narkia

Modulation of prostate cancer genetic risk by omega-3 and omega-6 fatty acids - Journal of Clinical Investigation (free full text) - 0 views

www.jci.org/31494

2007 July JCI study research in_vivo animal_study Modulation prostate cancer prostate_cancer PCa genetic risk omega-3 omega-6 omega-6:omega-3 ratio nutrition medline genetics Bad

shared by Matti Narkia on 08 Oct 09 - Cached
  • Matti Narkia on 08 Oct 09
     
    Modulation of prostate cancer genetic risk by omega-3 and omega-6 fatty acids. Berquin IM, Min Y, Wu R, Wu J, Perry D, Cline JM, Thomas MJ, Thornburg T, Kulik G, Smith A, Edwards IJ, D'Agostino R, Zhang H, Wu H, Kang JX, Chen YQ. J Clin Invest. 2007 Jul;117(7):1866-75. PMID: 17607361 Our data suggest that modulation of prostate cancer development by polyunsaturated fatty acids is mediated in part through Bad-dependent apoptosis. This study highlights the importance of gene-diet interactions in prostate cancer.
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