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Matti Narkia

Breast cancer risk in premenopausal women is inversely associated with consumption of b... - 0 views

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    Breast cancer risk in premenopausal women is inversely associated with consumption of broccoli, a source of isothiocyanates, but is not modified by GST genotype.
    Ambrosone CB, McCann SE, Freudenheim JL, Marshall JR, Zhang Y, Shields PG.
    J Nutr. 2004 May;134(5):1134-8.
    PMID: 15113959
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