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hadrian1407

Deep Fried Turkey Marinade - 0 views

https://deepfry-turkey.blogspot.com/2017/04/deep-fried-turkey-marinade.htmlDeep Fried Turkey MarinadeIngredients    1⁄2 cup orange juice    1⁄4 cup water    1 1⁄2 tabl...

deep fry turkey

started by hadrian1407 on 07 Nov 19 no follow-up yet
larybird31

Christmas day Lunch recipes for Christmas Day - 0 views

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    Ingredients. 1 Whole Chicken 1 Cup Butter 1/2 Cup Lemon Juice 2 tbs Paprika 1 tsp Black pepper 1 tsp Brown Suger salt as per taste
webday

Healing And Sealing The Gut (Plus Creamy Mexican Avocado Soup Recipe) - 0 views

As we enjoy the last of the sizzling summer sun and head into Fall, it's a great time to bring out soothing soup recipes and still enjoy them pleasantly chilled. After you've been outdoors all day,...

Recipes food

started by webday on 15 Mar 16 no follow-up yet
Predrag Savic

Pecena crvena paprika s belim lukom - 0 views

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    Sezona je paprika. Ako volite papriku i beli luk, ovo je idealan recept za salatu, koja dobro pristaje uz razna gotova jela s mesom i pasuljem
Hapxxr Trxze

A1 Sauce Almond Jo - 0 views

Fastfood Recipes A1 Sauce Almond Joy Bars Applebee's Lemonade Applebee's Low-Fat Blackened Chicken Salad Applebee's Oriental Chicken Salad Arby's Barbecue Sauce Arby's Horsey Sauce Arthur ...

Recipe Fastfood Chains

started by Hapxxr Trxze on 24 Oct 11 no follow-up yet
policomm ray

Cooks.com - Recipe - Baked Fish Fillets In White Wine - 0 views

  • BAKED FISH FILLETS IN WHITE WINE 2 c. coarsely chopped celery leaves and stalks1 onion, sliced2 1/2 to 3 lbs. white fish fillets or 1 inch slicesSalt and pepper1/3 c. melted butter1 tsp. finely chopped onionDash paprika1 tbsp. lemon juice1 c. dry white wineChopped parsley or watercressSpread celery and onion in baking dish. Season fish with salt and pepper. Combine butter, chopped onion, paprika and lemon juice. Dip fish into butter mixture; arrange on celery and onion. Pour leftover butter mixture and wine over top of fish. Bake, uncovered, at 350 degrees for 25 to 30 minutes or until easily flaked with fork but still moist. Lift fish to serving dish, keep warm. Discard celery and onion. Pour wine from fish into saucepan; heat briskly to reduce to about 1/2 cup; pour over fish. Garnish with chopped parsley or watercress. Makes 6 servings.
nicole smith

Classic Chicken Paprika - 0 views

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    this classic recipe, from McCormick, introduces you to the sweet flavor of antioxidant super power paprika in a simple, one-dish meal.
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