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The atmosphere in your restaurant should be such that it is conductive to helping your customers to relax and enjoy the occasion.

Avoid restaurant disasters by following these food safety guidelines. Don't get shut down for food safety issues. Our list of common issues to avoid will keep your restaurant on track to healthy, happy customers and a stellar reputation.

Since the start of 2019 consumers have seen a number of growing restaurant trends in the UK, with vegan and vegetarian meals being one of the most popular among diners. CBD-infused foods are also seeing an increase in demand in restaurants. The country is ever more aware of the amount of food that is wasted and the effect food and packaging has on the planet, and more people dining at home instead of eating out at restaurants.

Ramadan starts on 5 May and restaurants across London are offering specific Iftar menus for the whole month for people to break their fast this Ramadan. Verdict Foodservice looks at some of the restaurants offering Iftar menus.

Michelin-starred chef Josh Eggleton took on the challenge of opening the UK's first restaurant where all employees live with dementia in the Channel 4 documentary The Restaurant That Makes Mistakes'. The programme looks into how 14 people diagnosed with various forms of dementia can interact and work in the world.

Last week, I was at one of Dubai's fancy restaurants for dinner and to be honest, I was rather sceptical about the place. But as soon as I walked in, that doubt was replaced with a "wow". Things seemed to keep getting better from there on- be it in terms of ambience, service, quality of food! I was impressed with this restaurant and which clearly had a ton of class associated with it. Until…

Some people think that the food matters the most, for obvious reasons. Other people might point out how important it is to have the right location. Still others might think that the team you hire plays the most important role in building your success.

According to new research, millennials now make up nearly a third of restaurants' annual revenue, and according to a report by global law firm CMS, "Finding the balance: human touch vs. high tech", they spend 13% of their total income on eating out.

Most businesses with a mobile workforce, including restaurants, should be in the market for a Time Card app. Why? Most mobile time clock solutions present real-time employee time tracking and allow employees to easily switch from labor category to category and also to switch job codes and numbers.

Promote your restaurant or food service business with custom print marketing materials.

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Commercial Air Duct Cleaning service in Los Angeles offered by award winning Air Duct Cleaning Los Angeles Company. Our certified Air Duct Cleaning technicians service restaurants, hotels, buildings, schools

The frying machine are specially developed for restaurant and Fast Food shops.They can fry many kinds of foods, such as bake meat, chicken, fresh chips Small Fryer Basket

The digital technology accelerating and enhancing the way business is done is of particular significance to franchise owners, restaurants, and companies that sell retail products and consumer packaged goods.

Reporting is one of the vital functions of any business. Not only does it help you stay on top of the operations at your store or restaurant, it also ensures that you never miss any lucrative opportunities. However, you can reap more benefits by opting for web based reporting software. With the whole world embracing online tools, including your competitors, the last thing you need is to be left behind -when it comes to business intelligence.

FSSAI is an abbreviation used for Food Safety and Standards Authority of India. FSSAI license is mandatory before starting any food business. All the manufacturers, traders, restaurants who are involved in food business must obtain a 14-digit registration or a license number which must be printed on food packages.

From kitchens of homes to food corners, restaurants, hotels and canteens, Stove Burners find their use in various areas for cooking food, easily. Here, one can contact reliable Stove Burners suppliers and manufacturers for purchasing their range.

Your restaurant is only as good as your staff. With this quick guide, you will learn how to write a job description that will attract the best and brightest potential employees, improving your brand's reputation.

Employee theft is defined as any stealing, use or misuse of any employer's assets without permission. This includes but is not limited to, stealing money, time, supplies or merchandise from your employer.

Franchise investment option in India is quite varied, not only in the restaurant section but also in apparels, electronics, and so on. That's the reason why India has so many successful franchise networks like KFC Pantaloons, Lakme, Kwality Walls and so on.

Online Attendance Management System Software - Employee time tracking software for restaurant manager's from Zip Clock.