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"Turkey is blamed for soporific effect, specifically the amount of L-tryptophan contained in turkey. It's an essential amino acid and is a precursor of serotonin."

"Different from the refined and distilled vinegars usually found in supermarkets, Natural Apple Cider Vinegar is made from fresh, crushed, organically grown apples and allowed to mature in wooden barrels, which boosts its natural fermentation qualities. When mature, it contains a web-like substance, called "mother" that becomes visible when the rich brownish liquid is held to the light. The mother can be used to add to other vinegar to hasten maturity for more Apple Cider Vinegar."