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Organic certification has been given to a poultry research facility operated by the Agricultural Research Service (ARS) in Fayetteville, Ark. It's one of the first such facilities for poultry research in the United States.

ScienceDaily (Apr. 15, 2011) - Drug-resistant strains of Staphylococcus aureus, a bacteria linked to a wide range of human diseases, are present in meat and poultry from U.S. grocery stores at unexpectedly high rates, according to a nationwide study by the Translational Genomics Research Institute (TGen).

Foods that should be staples in your healthy meal plans include fresh fish, naturally raised meats, organic poultry, organic whole eggs, raw nuts, fresh herbs, and fresh fruits and vegetables. Natural foods are better for you because they are low in calories and filled with plenty of nutrients your body can use.

Last month, a camera crew from the Humane Society of the United States (HSUS) came to my home to interview me about Animal Factory: The Looming Threat of Industrial Pig, Dairy and Poultry Farms to Humans and the Environment (St. Martin's Press 2010).

Vitamin B12 is a naturally occurring nutrient in most diets as it is present in meats, poultry, fish, eggs and dairy products. It has many health benefits that range from the production of healthy red blood cells to the regulation of metabolism..