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If you are wondering that which is the most consumed beverage after water then it is definitely the tea. As per a survey, it has been found that only 20% of green tea is consumed worldwide and seeing the rising health awareness amongst the people, the percentage is surely going to rise in the coming years. In addition to being energizing and tasty, green tea also enjoys various health benefits.

If you are wondering that which is the most consumed beverage after water then it is definitely the tea. As per a survey, it has been found that only 20% of green tea is consumed worldwide and seeing the rising health awareness amongst the people, the percentage is surely going to rise in the coming years. In addition to being energizing and tasty, green tea also enjoys various health benefits.Without a doubt, green tea is one of the healthiest drinks in the world. It contains the maximum amount of antioxidants than any other tea. Natural chemicals, in the tea, known as polyphenols offers anti-carcinogenic and anti-inflammatory effects. Recent studies have proved that green tea has positive effects on cognitive performance.Let us discuss the potential health benefits of green tea --->> The polyphenols present in the tea reduces tumor growth. A recent study has observed that the countries where green tea is consumed more, the cancer rate is comparatively much lower. This study has shown that the people who consume green tea have lesser risk of developing pancreatic cancer, especially females. Various studies have shown positive effects on ovarian, prostate, stomach, breasts, lung, esophageal cancer.-->> In the past, there has been a considerable rise in the cardiovascular diseases. Regular consumption of green tea also results in better blood vessel function. It improves the functioning of endothelial cells. The dysfunction of endothelial cells can lead to clogged arteries, which is known as atherosclerosis. Polyphenolic compounds, present in the tea, are effective antioxidants and they are known as Flavanols.-->> The body of a person suffering from Type II Diabetes tends to become incompetent at consuming and absorbing glucose. There is a lesser risk of developing Type II Diabetes in the individuals who are regular drinkers of green tea as compared to the ones who are not. Green Tea is also effective in the prevention of met