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Vegetarianism takes (tender) root in meat-loving Mongolia / The Christian Science Monit... - 0 views

www.csmonitor.com/...r-root-in-meat-loving-Mongolia mongolia diet vegetarian cuisine buddhism restaurant
shared by Felix Gryffeth on 03 Feb 10 - Cached
  • Felix Gryffeth on 03 Feb 10
     
    More Mongolians are going vegetarian as people seek healthier diets and restaurateurs seize the initiative. Vegetables remain unpopular, though; menus tend to feature traditional meat dishes made with soy.
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Three new studies raise brand-new environmental dilemmas. - By Nina Shen Rastogi - Slat... - 0 views

www.slate.com/2249868 vegetarianism environment carbon emissions
shared by Caitlin Rose on 12 Apr 10 - Cached
  • Caitlin Rose on 12 Apr 10
     
    Does cutting back on meat significantly reduce carbon emissions or not? Mitloehner thinks the often-cited UN study is misleading, but the Lantern disagrees.
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Cooking korner - 0 views

www.cooking-korner.blogspot.com vegetarian meat diet health recipes food
shared by riz lee on 23 Nov 10 - No Cached
  • riz lee on 23 Nov 10
     
    Cooking Tips,world delicious foods & Recipes,kitchen guide,top Cuisines,easy way to cook everything with fun.. visit: http://www.cooking-korner.blogspot.com
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The Burger Experience Without the Beef - Well Blog - NYTimes.com - 0 views

well.blogs.nytimes.com/...er-experience-without-the-beef recipes non-meat burgers picnics summer
shared by Felix Gryffeth on 16 Jan 10 - Cached
  • Felix Gryffeth on 16 Jan 10
     
    Amid growing concerns about the safety of ground beef, Recipes for Health writer Martha Rose Shulman offers five new ways to enjoy the burger experience minus the ground beef.
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How Safe Is Your Chicken Dinner? - Well Blog - NYTimes.com - 0 views

well.blogs.nytimes.com/...ow-safe-is-your-chicken-dinner bacteria meat chicken
shared by Felix Gryffeth on 01 Dec 09 - Cached
  • Felix Gryffeth on 01 Dec 09
     
    A new study by Consumer Reports found that two out of three whole broiler chickens are contaminated with bacteria, although certain types of organic chicken posed the lowest risk.
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