According to a new market report published by Transparency Market Research "Acidity Regulators Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2015 - 2021," the acidity regulators market was valued at USD 3.93 billion in 2014, which is expected to reach USD 6.34 billion by 2021, growing at a CAGR of 7.3% from 2015 to 2021.
Acidity regulators are also known as pH control agents, which form an integral part in the food additives market. Acidity regulators are used to increase the shelf life of the food. In addition, acidity regulators prevent any microscopic organism from damaging the food and increase the food preservation.
Increasing demand for acidity regulators from the food and beverage industry is fuelling the acidity regulators market globally. The demand for processed foods and ready to drink beverages has gradually increased over the years among the consumers globally. Owing to the demand for these products, the demand for acidity regulators has increased simultaneously and is expected to have a stable growth during the forecast period.
acidity-regulators-market
The consumption of acidity regulators have several adverse effect on the human body which is the restraining the market. Consumption of acidity regulators has adverse effects such as vomiting, nausea, diarrhea and several other complications. Moreover, over consumption of such acids result in tooth decay.
Asia Pacific held the largest market share for acidity regulators followed by North America. Asia Pacific is also the fastest growing market for acidity regulators followed by Rest of the World (RoW). Citric acid held the largest market share in acidity regulators globally. Cargill Incorporated, Tate and Lyle pcl, Jungbunzlauer A.G., Corbion N.V., Archer Daniels Midland Co. among others are some of the key players operating in the global acidity regulators market
The report studies the Global Acidity Regulators Market and provides estimates in terms of revenue (USD Billion) from 2015 to 2021. Market estimates on the basis of product type have also been provided for each country.
Global Acidity Regulators Market, by Product Type Citric Acid Phosphoric Acid Acetic Acid Malic Acid Lactic Acid Global Acidity Regulators Market, by Application Beverages Processed Foods Sauces and Condiments Bakery Confectionery Global Acidity Regulators Market, by Geography North America Europe Asia Pacific Rest of the World
Transparency Market Research (TMR) is a global market intelligence company providing business information reports and services. The company's exclusive blend of quantitative forecasting and trend analysis provides forward-looking insight for thousands of decision makers. TMR's experienced team of analysts, researchers, and consultants use proprietary data sources and various tools and techniques to gather and analyze information.
TMR's data repository is continuously updated and revised by a team of research experts so that it always reflects the latest trends and information. With extensive research and analysis capabilities, Transparency Market Research employs rigorous primary and secondary research techniques to develop distinctive data sets and research material for business reports.
Browse the full Acidity Regulators Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2015 - 2021 report at http://www.transparencymarketresearch.com/acidity-regulators-market.html
Acidity regulators are also known as pH control agents, which form an integral part in the food additives market. Acidity regulators are used to increase the shelf life of the food. In addition, acidity regulators prevent any microscopic organism from damaging the food and increase the food preservation.
Increasing demand for acidity regulators from the food and beverage industry is fuelling the acidity regulators market globally. The demand for processed foods and ready to drink beverages has gradually increased over the years among the consumers globally. Owing to the demand for these products, the demand for acidity regulators has increased simultaneously and is expected to have a stable growth during the forecast period.
acidity-regulators-market
The consumption of acidity regulators have several adverse effect on the human body which is the restraining the market. Consumption of acidity regulators has adverse effects such as vomiting, nausea, diarrhea and several other complications. Moreover, over consumption of such acids result in tooth decay.
Asia Pacific held the largest market share for acidity regulators followed by North America. Asia Pacific is also the fastest growing market for acidity regulators followed by Rest of the World (RoW). Citric acid held the largest market share in acidity regulators globally. Cargill Incorporated, Tate and Lyle pcl, Jungbunzlauer A.G., Corbion N.V., Archer Daniels Midland Co. among others are some of the key players operating in the global acidity regulators market
The report studies the Global Acidity Regulators Market and provides estimates in terms of revenue (USD Billion) from 2015 to 2021. Market estimates on the basis of product type have also been provided for each country.
Browse the full Press Release Report: http://www.transparencymarketresearch.com/pressrelease/acidity-regulators-market.htm
The market has been segmented as follows:
Global Acidity Regulators Market, by Product Type
Citric Acid
Phosphoric Acid
Acetic Acid
Malic Acid
Lactic Acid
Global Acidity Regulators Market, by Application
Beverages
Processed Foods
Sauces and Condiments
Bakery
Confectionery
Global Acidity Regulators Market, by Geography
North America
Europe
Asia Pacific
Rest of the World
Request a Brochure of this Report: http://www.transparencymarketresearch.com/sample/sample.php?flag=s&rep_id=4690
About Us
Transparency Market Research (TMR) is a global market intelligence company providing business information reports and services. The company's exclusive blend of quantitative forecasting and trend analysis provides forward-looking insight for thousands of decision makers. TMR's experienced team of analysts, researchers, and consultants use proprietary data sources and various tools and techniques to gather and analyze information.
TMR's data repository is continuously updated and revised by a team of research experts so that it always reflects the latest trends and information. With extensive research and analysis capabilities, Transparency Market Research employs rigorous primary and secondary research techniques to develop distinctive data sets and research material for business reports.
To Top