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Contents contributed and discussions participated by julia olson

julia olson

Soil Types and Testing - 0 views

  • Soil can be described in many different ways, such as heavy, light, sandy, clay, loam, poor or good.
  • Although each of these factors is important, three factors (texture, organic content and pH) are more important than the others.
  • To be healthy, a soil needs to be able to breath and water needs to be able to move through it reasonably easily.
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  • Sand doesn't hold many nutrients or water
  • Silt is a soil particle whose size is between sand and clay.
  • Soils high in clay content are called heavy soils.
  • Most of the water in a clay soil is so tightly bound to the clay particles that plants can't get it loose.
  • The amount if moisture found in soil varies greatly with the type of soil, climate and the amount of humus (organic material) in that soil.
  • The organic content of soil greatly influences the plant, animal and microorganism populations in that soil.
  • rainwater (if its not polluted) has a normal pH of about 6 - 6.5, which is slightly acidic.
  • It should then come as no surprise that most plants grow their best at around the same pH*.
  • Soil structure tells how the soil affects the movement of water, air and root penetration into the soil.
  • Soil temperature has a significant role in helping to determine the rate of plant growth, and whether a plant will even survive.
  • Sandy soil absorbs more than two inches of water per hour. It is very porous, with large spaces between soil particles.
  • Loam soil absorbs from .25 inches to 2 inches per hour.
  • Clay soil absorbs less than .25 inches of water per hour.
  • Sandy soil Loam soil, and Clay soil
  • It is a combination of sand and clay particles.
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    plant soil
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