When it's standing at the middle of a celebration or hiding in the trunk of a bar, the keg is your boat of choice to beer. After all, what better way would there be to maneuver this precious liquid over in a large, round barrel which may be rolled, stacked and manipulated? You don't have to be concerned about bottle covers or broken glass; the keg is remarkably durable, needs no cap and is totally recyclable.
But what is happening within a keg? While beer bottles are somewhat translucent, kegs show nothing of the complicated and uncomfortable chemical truce that has been established in their own dark insides, nor of the technologies which makes them all work. As soon as we press the top of a keg at a party, or once we order up a pint in the pub we take it for given that beer can stream forth with just the ideal proportions of memory foam, carbonation, coolness and taste. However, the reality is that a fantastic deal of thought has gone into achieving the ideal equilibrium. Then, in the cylinder's midpoint, a pair of ribs is pushed into it for extra rigidity. Next, top and bottom steel plates have been stamped out and also welded into position. The steel question, a specific alloy of nickel, chromium, manganese and lots of different components, is utilized since it welds cleanly leaving a smooth joint -- this is essential to get a food-grade container since you don't need any harsh surfaces where germs may set up store.
The airtightness of a keg is extremely important -- it is what keeps the beer from getting flat and flavorless. Nonetheless, the beer must come out somewhere, and that is why there's a spear. The spear is a long metal tube which reaches nearly to the base of the keg. Despite its warlike title, the spear is essentially a major metal straw whereby beer may travel up in the base of the keg and out via the tap on very top.
started by kbojezhang44 on 28 Apr 20
When it's standing at the middle of a celebration or hiding in the trunk of a bar, the keg is your boat of choice to beer. After all, what better way would there be to maneuver this precious liquid over in a large, round barrel which may be rolled, stacked and manipulated? You don't have to be concerned about bottle covers or broken glass; the keg is remarkably durable, needs no cap and is totally recyclable.
But what is happening within a keg? While beer bottles are somewhat translucent, kegs show nothing of the complicated and uncomfortable chemical truce that has been established in their own dark insides, nor of the technologies which makes them all work. As soon as we press the top of a keg at a party, or once we order up a pint in the pub we take it for given that beer can stream forth with just the ideal proportions of memory foam, carbonation, coolness and taste. However, the reality is that a fantastic deal of thought has gone into achieving the ideal equilibrium. Then, in the cylinder's midpoint, a pair of ribs is pushed into it for extra rigidity. Next, top and bottom steel plates have been stamped out and also welded into position. The steel question, a specific alloy of nickel, chromium, manganese and lots of different components, is utilized since it welds cleanly leaving a smooth joint -- this is essential to get a food-grade container since you don't need any harsh surfaces where germs may set up store.
The airtightness of a keg is extremely important -- it is what keeps the beer from getting flat and flavorless. Nonetheless, the beer must come out somewhere, and that is why there's a spear. The spear is a long metal tube which reaches nearly to the base of the keg. Despite its warlike title, the spear is essentially a major metal straw whereby beer may travel up in the base of the keg and out via the tap on very top.