Cashew Nut Processing Based On Trivedi Effect, How It Is Good? - 2 views
started by anonymous on 16 Jan 15
started by anonymous on 16 Jan 15
started by anonymous on 16 Jan 15
started by anonymous on 16 Jan 15
The concept of transmitting energy to a living organism was introduced by Mr. Mahendra Trivedi. In his theories, he states that transmitting energy to any living organism wouldn't just optimize it, but makes it best in all the aspects. It is possible to transfer energy to humans and other living organism such as plants. Doing so always significantly improves the quality of life living organism can have. The concept of transmitting energy to plants was applied a few years ago in the production of cashew nuts, and the cashew nut processing was made more superior by the Trivedi Effect®. This processing of cashew nut brings promising results in the agriculture in many ways. Some of the benefits of same are listed below.
Cashew trees last long time
Processing of cashews based on the projection of Trivedi promises more life of the trees that produces cashews. These trees are having a life period of 5 to 8 years, but with the powerful the Trivedi Effect, they become capable of stand and reproduce the cashews up to 12 years. The long lasting cashew trees is one of the leading benefits of the phenomenon adopted by Mahendra Trivedi for the production of cashew. It is obvious that concerned agriculture can have lots of benefits with the long life of trees, and the farmers can have a large sum of money with them in the form of profits.
Superior quality of cashews
There are so many farmers that have adopted the projection of Trivedi ji and have successfully carried out quality nuts after cashew nut processing. According to Trivedi Effect testimonials, there is no superior way for cashew nut processing that can be better than this. With the projection under this concern, it is possible to increase the size of cashews up to 50% and with same efforts. Nuts are having 200% more strength after this projection successfully applied. It is possible to make the nuts crispier than they can be made with the ordinary way of producing them. In terms of density, the cashews can be made more superior with the processing based on the Trivedi Effect.
Quick growth of trees without compromising with the health
The pioneer work of Trivedi has made it possible for cashew trees to grow up very quickly. Within a time span of 3 years, they can be made as if they are six years old. It ensures better cashew nut production. The best thing is that there is no need to change the DNA level of the trees, and thus there is no side effect of the Trivedi Effect® projection.
No troublesome invasion in trees
The tree that produces cashews always has some infestation in them. This infestation is usually negligible, but it is always present in them. However, nut processing and production based on the recommendations of Trivedi are always free from this problem. The trees don't have any form of infestation, and thus they don't cause any form of harmful effect in their production as well as to the environment. The processing can also be made best in its class with these recommendations.
The projection of Trivedi for cashew nut processing doesn't bring the need of investing more money and not a lot of efforts are actually needed to complete the process easily. This projection has also been verified by several agriculture scientists and research organizations. It is therefore recommended to cashew nut processing organizations to consider this projection. More information about the same and more benefits can be known from the official website of Trivedi Agriculture Science.
About Author:-
The author is associated with Trivedi Science and has written many contents on organic farming, poultry research, science experiments etc.