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Did you know that July is National Ice Cream Month? Celebrate with this simple recipe, which calls for only three ingredients. The best part: no ice cream maker required

have a new obsession, ice cream pies. I have always been obsessed with ice cream, but in pie form? It's my new thing. Do

LOVE fruit. Love it. When I was pregnant with my first kid I went through a stage where all I wanted to eat was fruit salad. After a few months of that I moved into an orange-colored fruit kick. I ate tons of oranges, cantaloupe, clementines, etc. Even though I'm not pregnant any more, I've almost always got a good stash of fruit around my house - See more at: http://thrivinghomeblog.com/2013/06/fruit-pizza-with-cream-cheese-frosting/#sthash.sPgvXg6x.dpuf

Need a quick ice cream substituent if you have a craving? Or just need a perfect quick summer recipe for your BBQ? This could not be a more quick and simple recipe - Frozen Chocolate Bananas with Coconuts are just a very simple dessert to make any time. It helps with your Ice cream craving and your chocolate craving. You can make it the night before and just throw it in the freezer for a party any time.

wasn't even planning on making these for this weeks blog post - you were suppose to get Jerk String Beans with Roasted Red Pepper Sauce - don't worry you'll get those soon - and they are going to be worth the wait. I always have an idea of what I want to share with you, but sometimes I get inspired and end up filing away the other recipe for the future. I'm glad I did this time, this recipe will knock your socks off.

past year, I've been living in the part of Germany that invented the ingenious dessert that is black forest cake. And let me tell you, the combination of chocolate cake with a sour cherry filling, chocolate glaze and sometimes whipped cream is downright brilliant.

When I was a young girl I loved the winter holidays. I really looked forward to the traditional menu that my mother and grandmother served every holiday season. I particularly craved the cream and butter based foods like mashed potatoes and sweet potato casserole along with the rich cookies and baked desserts that my grandmother made every year

When I cook, I try not to add more fat that I should. While Cornelius could stand to "fatten up", I'm always trying to fight the good fight. I've always been quite content and even pleased with how many dishes have turned out when I've used skim milk instead of cream or done

MAGNIFICENT

I'm pretty sure I've told you before that there are a few items I always scan the menu for when I go to a new restaurant. Black bean burgers, sweet potato and goat cheese. I didn't put any goat cheese on these, but you absolutely should. It makes all things better. Not that these need to be made better because they have 2/3 of the trifecta, but there is nothing wrong with adding element

magnificent