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Among the fish being pulled from display cases are Atlantic cod, Atlantic halibut, Chilean sea bass, grouper, monkfish, redfish, swordfish and bluefin tuna. Sales of these and other at-risk species will not resume until a sustainable source can be identified, the company said in a statement.

"Today, Target became the first major US retailer to stop selling farmed salmon products! Salmon consumption in the United States is a huge market for retailers. Aquaculture (farming fish) is often called the future of the seafood industry, but some types of aquaculture - such as conventional open-net salmon farming - can cause tremendous damage to the environment. Parasite infestations, concentrated fish waste, the uncontrolled spread of genetic material, and the unsustainable use of wild fish to feed farmed animals all pose significant threats to the sanctity of our marine ecosystems."

From 1950 to 2006 the United Nation Food and Agriculture Agency (FAO) estimated that 12,700 metric tons of fish were caught in the Arctic, giving the impression that the Arctic was a still-pristine ecosystem, remaining underexploited by the world's fisheries. However, a recent study by the University of British Colombia Fisheries Center and Department of Earth and Ocean Sciences throws cold water on this widespread belief. According to the study, published in Polar Biology, the total Arctic catch from 1950 to 2006 is likely to have been nearly a million metric tons, almost 75 times the FAO's official record.

Community supported fisheries are springing up along the East Coast, taking a nod from local agriculture. But what do you do when your fisherman catches too much cod?

Prince Albert visits Bogor 4 campaign site.