An innovative grouping of conservation scientists and practitioners have come together to advocate a fundamental shift in the way we view biodiversity. In their paper, which was published today in the journal Science, they argue that unless people recognize the link between their consumption choices and biodiversity loss, the diversity of life on Earth will continue to decline.
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"The problem that confronts us is that every living system in the biosphere is in decline and the rate of decline is accelerating. There isn't one peer-reviewed scientific article that's been published in the last 20 years that contradicts that statement. Living systems are coral reefs. They're our climatic stability, forest cover, the oceans themselves, aquifers, water, the conditions of the soil, biodiversity. They go on and on as they get more specific. But the fact is, there isn't one living system that is stable or is improving. And those living systems provide the basis for all life."
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More than 6,000 different species living on the sea-floor have been identified so far and more than half of these are unique to the icy continent. A combination of long-term monitoring studies, newly gathered information on the marine life distribution and global ocean warming models, enable the scientists to identify Antarctica's marine "biodiversity hotspots".
Researcher Griffiths describes how krill populations (the shrimp-like invertebrates eaten by penguins, whales and seals) are reducing as a result of a decrease in sea-ice cover. A much smaller crustacean (copepods) is dominating the area once occupied by them. This shifts the balance of the food web to favour predators, like jellyfish, that are not eaten by penguins and other Southern Ocean higher predators. Sea-ice reduction is also affecting penguins that breed on the ice.