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Matti Narkia

Diet, evolution and aging--the pathophysiologic effects of the post-agricultural inversion of the potassium-to-sodium and base-to-chloride ratios in the human diet - Eur J Nutr. 2001 Oct;40(5):200-13 - SpringerLink - Journal Article - 0 views

www.springerlink.com/...jhphtup0jne8u63k

2001 October ejn study review humans Frassetto Sebastian acid-base acid_base nutrition evolution diet net_acid_load protein organic anions aging post-agricultural inversion potassium-to-sodium potassium sodium base-to-chloride base chloride medline

shared by Matti Narkia on 25 Nov 09 - Cached
  • Matti Narkia on 25 Nov 09
     
    Diet, evolution and aging--the pathophysiologic effects of the post-agricultural inversion of the potassium-to-sodium and base-to-chloride ratios in the human diet. Frassetto L, Morris RC Jr, Sellmeyer DE, Todd K, Sebastian A. Eur J Nutr. 2001 Oct;40(5):200-13. Review. PMID: 11842945
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