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Cake molds are special tools used to make pastries, pastries and other desserts. It is usually made of metal, silicone, plastic and other materials and can be used for baking, freezing and cooking. Cake molds come in a variety of shapes and sizes, including hearts, squares, rounds, rectangles, and more. Cake molds of different shapes can make all kinds of delicious desserts, and can also make the delicacies more visually beautiful. Now, cake molds have become one of the indispensable tools in the home baking and catering industry.

Nonstick Baking Pan 12 Cup Bread Maker Makes Mini Quiche Perfect for Brunch. Oven safe to 450°F, the colorful heat-resistant silicone grip on the wide handle provides a comfortable, confident grip even with bulky oven mitts. Shallow cup depth with a vertical rim provides a unique alternative to standard cupcake shapes, mini cakes, and more for recipes.

Compound Die Stamping is a stamping process similar to progressive die stamping, but the difference is that progressive dies have many orderly arranged cavities on the mold, and the material will be formed by different cavities after being formed by the mold. Finally, we can obtain a complete product.