Omega-3 Foods and Beverages in the U.S - 0 views
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Bharatbookbureau MarketReport on 15 Nov 11Omega-3 fatty acids are emerging as some of the most useful compounds for human health. Three of the omega-3 fatty acids are generally recognized in the scientific literature on the health benefits of docosahexaenoic acid (DHA), eicosapentaenoic acid (EPA) and to a lesser extent, alpha-linolenic acid (ALA)