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An article run recently in the Portland Tribune details the price disparity between the local fruit of farmers markets and the local fruit sold at other shops throughout Portland. On one end are the sometimes obscene prices of farmers markets, tailoring to a predominantly wealthy white clientele, and on the other, you have prices at fruit stand shops that are for a blue collar society, sold at often over half the cost of farmers markets. A strange economic situation underlies the difference. Are Portland's own renowned farmers markets, cherished by so many, tailoring exclusively to rich white folks?

I think this is an important topic to address, however after reading the article I still agree with one of the comments another reader posted at the end of the article: "Many assumptions are made in this article about "local" produce. I would have asked some additional questions such as "What is your definition of locally produced?" Also, what are the labor practices on these farms? Of course I would choose $.89/pound over $1.50/pound unless that means the farmer is paying low wages to workers. What agricultural practices are these farmers using? We have an unrealistic idea of the true cost of food because of decades of subsidies and genetic modification. I'm willing to pay more to purchase beautiful, fresh, non-gmo, organically produced food by workers receiving a living wage. I'm willing to support small farmers and I like knowing that my money is going directly to the hand that grows it. It is true, many farmers markets are more expensive than traditional grocery stores and other outlets but they are offering much more than just a grocery shopping experience. It's a social, community building event." I also posted a response to the article: "I would like to second "local4food"'s comment. There's a bigger problem at hand here. We really shouldnt be focusing on getting the best deal for our food when we already have such a warped idea of the true cost of food. As someone who has both lived and worked on farms and grown a good deal of my own food, there's no way I can look at a bag of tomatoes and not think they're work $3 per pound... at least! Food is such an amazing resource. Shopping at farmers' markets makes me pay more attention to the amount food I buy and be more mindful of how much its really worth to me. I feel better too, knowing that the people who provide me with it are receiving the minimum compensation for their work. We should treat those who feed us with the upmost respect, not like measly vendors who ought to compete themselves nearly out of bus

An opinion piece that offers a few thoughts to try on regarding this ever so popular LC fashion source.