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Relish Sweetener Noncaloric, safe and healthy, it can replace the use of sucrose in condiments. It can improve the flavor, reduce the curing time, prolong the shelf life, and improve the qualification rate when used in condiments such as stevia ketchup,sweet pickle relish with stevia,etc. In addition, as a high intensity sweetener, it can prevent dehydration and browning reaction, and avoid coloring, fermentation, and other phenomena of products.

Allusweet™ Allusweet™ Allulose solution provides an effective remedy. With a mere 0.4 calories per gram, Allusweet™ emulates sugar in your formulations, offering sweetness, bulking, browning, and freeze-point depression properties.