Cooking in Community - 0 views
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Rowena Watters on 28 Feb 11As the first blossoms open on the front-porch lime tree and the area farmers markets show signs of reviving, I've taken a breather from more intellectual pursuits to delve into cookbooks. One in particular that has made appearances on several "Best of 2010 Cookbooks" lists and which proved surprisingly accessible is Dorie Greenspan's Around My French Table.