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Secret Ingredient for Success - 0 views

www.nytimes.com/...et-ingredient-for-success.html

success assumptions self-evaluation

shared by Rick Nimo on 22 Jan 13 - No Cached

Rick Nimo on 22 Jan 13

WHAT does self-awareness have to do with a restaurant empire? A tennis championship? Or a rock star's dream? David Chang's experience is instructive. Mr. Chang is an internationally renowned, award-winning Korean-American chef, restaurateur and owner of the Momofuku restaurant group with eight restaurants from Toronto to Sydney, and other thriving enterprises, including bakeries and bars, a PBS TV show, guest spots on HBO's "Treme" and a foodie magazine, Lucky Peach.

<div class="cArrow"> </div><div class="cContentInner">WHAT does self-awareness have to do with a restaurant empire? A tennis championship? Or a rock star's dream? David Chang's experience is instructive. Mr. Chang is an internationally renowned, award-winning Korean-American chef, restaurateur and owner of the Momofuku restaurant group with eight restaurants from Toronto to Sydney, and other thriving enterprises, including bakeries and bars, a PBS TV show, guest spots on HBO's "Treme" and a foodie magazine, Lucky Peach.</div>

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