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david faure

http://www.rsmas.miami.edu/groups/niehs/ambient/teacher/food/MODULE%20SEGMENTS/Y%20food... - 0 views

www.rsmas.miami.edu/...Y%20foodcriticalreadgmf.pdf

ib biology resources filetype:pdf media:document

shared by david faure on 06 May 12 - No Cached
  • david faure on 06 May 12
     
    Excellent critical reading article on GMO foods - good exercise to identify fact and opinion and to summarise advantages and disadvantages.
John McMurtry

When a Calorie Is Not a Calorie | Wired Science | Wired.com - 0 views

www.wired.com/...calorie-counting

optA calories energy food nutrition

shared by John McMurtry on 20 Feb 13 - No Cached
  • John McMurtry on 20 Feb 13
     
    Another way to look at energy values in foods
david faure

Chemical eneretics applications - 0 views

www.chem1.com/...CE05.html

biology chemistry ib energetics food

shared by david faure on 06 May 12 - No Cached
  • david faure on 06 May 12
     
    The link between delta H and food energy explained. Some explanations of fuels too.
John McMurtry

Futurity.org - High heat prompts bacteria to curdle milk - 0 views

www.futurity.org/...rompts-bacteria-to-curdle-milk

optF bacteria milk pasteurization enzyme topic3 topic2 spore

shared by John McMurtry on 25 Jul 12 - No Cached
  • John McMurtry on 25 Jul 12
     
    This could lead to some good discussion about bacteria and food spoilage in opt F and topic 2 prokaryotes,  enzyme temp optimum certainly comes in too.  
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