Corporate Social Responsibility: Environmental Management and Sustainability Strategies for Hospitality Organisations - 0 views

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  #1 wvald012 on 16 May 18

   

  This article aims to evaluate hospitality organizations and how they improve their responsibility of being environmentally sustainable. The report propose strategies, plans, processes and tools, to industry executives and all other stakeholders (employees, local communities, vendors, operators, owners, investors) to make decisions that have immediate impact to triple bottom line (economic, environmental, and socio-cultural sustainability). The following content has no other ambition than to focus on effective ways to ensure sustainable business environment, at corporate and operational level, for existing properties and new projects.

   

  <div class="cArrow"> </div><div class="cContentInner">This article aims to evaluate hospitality organizations and how they improve their responsibility of being environmentally sustainable. The report propose strategies, plans, processes and tools, to industry executives and all other stakeholders (employees, local communities, vendors, operators, owners, investors) to make decisions that have immediate impact to triple bottom line (economic, environmental, and socio-cultural sustainability). The following content has no other ambition than to focus on effective ways to ensure sustainable business environment, at corporate and operational level, for existing properties and new projects.</div>

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