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Mushrooms, also known as 'Khumb' is fast gaining a place in India's food platter. Indian style of mushroom dishes are very easy to prepare and delicious to eat. With the help of a variety of mushrooms like chanterelle, cep, shiitake, oyster etc you can prepare different types of mushroom recipes for a variety of occasions.

Mushroom recipes have many possibilities. They add texture, flavour to the soups, sauces, and entrees. Many edible varieties of mushroom exist for mushroom lovers. Mushrooms have been used since the ancient times owing to an array of health benefits. Button mushroom, in particular, is a great substitute for meat that speeds up the weight loss process.

Checkout the process of preparing delicious, nutritious mushroom gravy recipe. This mouth watering easy mushroom curry recipe will enrich your taste buds.

Mushrooms have an immune-boosting action that prevents and fights cancers

Within the scope of detox, questions about it has surfaced like mushroom on a rainy day. With such curiosity, more and more people seek to give it a try and have their own telltale to brag (or not!) about