Skip to main content

Home/ food crops vs. export crops/ Group items tagged institute

Rss Feed Group items tagged

Filter: All | Bookmarks | Topics Simple Middle
Arabica Robusta

Pambazuka - A new Philanthro-Capitalist Alliance in Africa? - 0 views

www.pambazuka.org/...47017

food security international crisis development pambazuka agribusiness foodsecurity agriculture philanthro-capitalism

shared by Arabica Robusta on 02 Jun 10 - Cached
  • Elegantly simple in its proposal and presentation, AGRA is the global face of a renewed international effort to revive Africa’s sagging agricultural research institutions and introduce new Green Revolution products across the sub-Sahara. The complex array of institutional and financial interests lining up behind Gates and Rockefeller include multilateral and bilateral aid organizations, national and international research institutes, and the handful of powerful multinational seed, chemical, and fertilizer monopolies upon which the entire financial future of the new Green Revolution ultimately rests.
  • That same week in Davos, the soon-to-retire president of Microsoft put his money where his mouth was by giving another $306 million to AGRA. That’s a lot of recognition, by anyone’s standards. Clearly, the “halo effect” created by the Bill and Melinda Gates Foundations’ altruism will benefit everyone associated with AGRA—from the CGIAR to Monsanto, DuPont and Syngenta.
  • as a creative capitalist, what—or for whom—is AGRA’s market-based reward? Recognition for Microsoft? Undeniable, but not significant or necessary for a company who already has all the recognition it wants. Gates’ financial interests in genetic engineering? These investments pale behind AGRA itself. The answer is; there is no market-based reward. Rather, the prize is political. AGRA, backed by Gates’ enormous philanthropic power, bolstered by the best world-renown diplomats and CEOs money can buy, and driven by the sheer financial and institutional momentum of the industrial players within the Green Revolution, is a political machine of immense proportions. AGRA allows the Gates foundation unprecedented influence not only in setting the national food and agricultural policies of many African governments, but in the agenda-setting of continental agreements (like NEPAD), multilateral development institutions (e.g. FAO), the strategies of agricultural research centers (e.g. WARDA), and the political economic re-structuring of Africa’s food systems in general. The Alliance for a Green Revolution for Africa is the Gates’ Foundations bold foray into big philanthropy’s latest incarnation: philanthro-capitalism.
  • ...1 more annotation...
  • A logical extension of current of neo-liberal hegemony, philanthro-capitalism sees unregulated markets not only as engines for creating wealth, but as the ultimate drivers of social change. In this view, governments are too bureaucratic and corrupt, and social movements too unruly and inefficient. Only the market can save us from… well, the market.
Arabica Robusta

Africans Face Competing Visions of Agricultural Development at a Critical Juncture | Fo... - 0 views

www.foodfirst.org/2933

earth institute sachs food sovereignty

shared by Arabica Robusta on 01 Jun 10 - Cached
  • The IFIs' fixation on macroeconomic indicators leads to the misguided belief that bumping up countries' GDPs will help poor Africans by way of some mythological trickle-down effect that has yet to materialize. This metric has led, among other things, to an inexorable push in Africa for large scale industrial agriculture for export markets, while leaving the peasant farmers who produce most of the food consumed by Africans out of the equation. The aid regime has thus done more to open Africa's agricultural resources for exploitation than to mitigate the roots of poverty and hunger in Africa.
  • While it is not surprising that the IFIs mediate the global economy, often brutally, in favor of the OECD countries-the flip side would be to engage in development activities as if these global imbalances did not exist. This seems to be the Earth Institute's perspective. Their website describes their program as bringing the benefits of scientific expertise of "850 scientists, postdoctoral fellows, staff and students working in and across more than 30 Columbia University research centers" to solve "real world problems." The Earth Institute believes "finding solutions to one problem, such as extreme poverty, must involve tackling other related challenges, such as environmental degradation and lack of access to health care and education."
  • It is not difficult to succeed when one has a lot of money and one defines success as eradicating poverty in individual villages.
  • ...3 more annotations...
  • The villagers in Sauri are understandably happy with the results, but off the record they have criticized the non-inclusiveness of the top-down approach.[i] UN officials and scientists have also been reluctant to speak against Sachs on the record for fear of retribution.
  • The Millennium Villages siphon off money better spent elsewhere, and draw attention away from creative, grassroots approaches to local problems. Long-term solutions require sustainable low-tech methods that farmers can control, such as permaculture, seed banks, and green manure; as well as redistributive land reform and marketing boards to provide some security.
  • Millennium Challenge Corporation (no direct relation to the Millennium Villages project). Created in 2004, the MCC is a U.S. Government aid organization that has spent $5.5 billion since 2004 awarding contracts to private businesses in target countries. The MCC's focus on raising the overall GDP is being pursued with the same failed policies as the IFIs: aggressive privatization, foreign direct investment (predatory capital), and global integration.  One of the more contentious aspects for small farmers are land grabs by foreign investors, facilitated via MCC contracts for "Systematic Land Regularization and Improvement of Rural Land Allocation." A recent report by GRAIN reveals that the MCC has been using "Land Regularization" to change land ownership rules and gain access to tens of thousands of acres of land in three of the ECOWAS countries: Benin, Ghana, and Mali.
Arabica Robusta

Public Aid, Philanthropy, and the Privatization of African Agricultural Development | F... - 0 views

www.foodfirst.org/2905

food security international development agriculture foodsecurity gates bio-technology

shared by Arabica Robusta on 04 Jun 10 - Cached
  • The revived dream of an African Green Revolution in the new millennium, however, is actually a much larger project to make Africa safe for capital.
  • It is difficult to disentangle the web of alliances between the Gates Foundation, USAID, and various U.S., African and pseudo-African biotech research institutions-but the motives are crystal clear. USAID is currently headed by Rajiv Shah, former director of agricultural development programs at the Gates Foundation. It has become one of the main agencies promoting the expansion of biotech crops in Africa. The push for GM crops received a boost from the Global Food Security Act (AKA the Lugar-Casey Bill) based on a suspiciously appropriate Gates Foundation report entitled "Renewing American Leadership in the Fight Against Global Hunger and Poverty." The Lugar Casey bill would restructure aid funding to include over $7 billion for GM crops, giving Aid-dependent poor countries few options for formulating "home-grown" agricultural solutions.
  • The Gates Foundation recently donated US$ 270 million to CGIAR. According to Prabhu Pingali, head of agriculture policy and statistics at CGIAR, the plan is to double the organization's funding to $1 billion over the next four years. The Gates Foundation seems to have acquiesced to the reality that Africa is a complicated continent with myriad social networks, and that CGIAR's planned new consortium of research centers and it's decades of "Green Revolution" experience, might help him ramp up his own vision of a ‘modernized' and ‘marketized' African agriculture.
Arabica Robusta

Pension funds: key players in the global farmland grab - 1 views

www.grain.org/articles

agriculture development international agribusiness crisis food security foodsecurity pension funds

shared by Arabica Robusta on 10 Jul 11 - No Cached
  • According to Barclays Capital, some US$320 billion of institutional funds are now invested in commodities, compared to just US$6 billion ten years ago.
  • The big picture shows that: the largest institutional investors are planning to double their portfolio holdings in agricultural commodities, including farmland; they are reportedly going to do it very soon; the new surge in money will push up global food prices; high food prices will hit poor, rural and working-class communities hard.
  • A coalition of family farm, faith-based and anti-hunger groups, along with business associations, have initiated a campaign to persuade investors to pull out of commodity index funds.
Arabica Robusta

IPS - Filling the Granaries in Burkina Faso | Inter Press Service - 1 views

www.ipsnews.net/...-the-granaries-in-burkina-faso

development international news governance bank world burkina faso maize

shared by Arabica Robusta on 30 Aug 12 - No Cached
  • New, high-yielding varieties of the staple crop have been developed at the country’s Institute for the Environment and Agricultural Research (INERA) as part of a drive to improve food security in this landlocked West African country.
  • Both Kabré and Kaboré were introduced to Bondofa when they became members of Burkina Faso’s National Union of Seed Producers (UNPSB) two years ago. The UNPSB was established in 2006, and coordinates production and marketing activities as well as acting as an interface between its 4,000 members and the government.
Arabica Robusta

ICTSD * US Attempt to Defund Brazil Cotton Institute May Reignite Trade Tensions - 0 views

ictsd.org/...109159

food security international development agriculture crisis agribusiness foodsecurity biofuels foreign aid

shared by Arabica Robusta on 02 Mar 12 - No Cached
  • The US$147.3 million annual payments were part of an agreement between the two countries that meant to hold Brazil back from imposing US$830 million in WTO-authorised countermeasures.
Arabica Robusta

Remarks to the World Food Prize Panel on "Stakeholders & synergies: Socio-economic dime... - 0 views

www.iatp.org/...ergies-socio-economic-dimensio

food security international development agriculture crisis agribusiness foodsecurity biofuels chappell

shared by Arabica Robusta on 06 Nov 13 - No Cached
  • Unfortunately, the power of these tools has been blunted. It has been blunted because science—which at its most basic is the careful and systematic study of the world around us, and the consistent testing of our ideas against reality—this wonderful and powerful process has been narrowed too often in discussions of food to mean technology. Technology is but one way to use science; it is only the tip of one particular tool that can be found in the powerful toolbox that is science.
  • Scientifically, these are two different things. We know that what is produced is not the same as how much actually goes to become food for people[1], but too often we forget this. Luckily, this is a place where the toolbox of science can help us, but only if we open it wider to use all of the tools—including social sciences like sociology, anthropology, ecological economics and political ecology.[2]
  • in India, as in many other places, this is tied to the legacies of monoculture, cash crops, and a lack of support for smallholder farmers, household equality, especially gender equality, and agrobiodiversity.[6]
  • ...8 more annotations...
  • We’ve consistently seen that smallholder farmers very often produce more per unit area than larger farmers. Indeed, the observation is so common that it has been formally named the Inverse Relationship between Farm Size and Productivity.
  • I think the same type of skepticism has quite often accompanied new innovations and new ideas. Skepticism, for example, about the usefulness of biotechnology, should not and has not stopped investigation of how it might be used.
  • We have to be brave enough to ask ourselves, especially about this Inverse Relationship and its implications, whether we may need to move away from large farms and invest more heavily in small farms.[7] We have to ask ourselves if our skepticism may reflect certain biases or a reluctance to engage against the current trends of agricultural consolidation—or whether it reflects the empirical reality, where this relationship is seen, again and again[8].
  • Too often, the diverse crops that smallholders rely on for stability, resilience, and nutritional diversity are defined as “women’s crops.” Traditional crops, and the fact that often they cannot easily be made into large-scale monocultures, can be both a strength and a weakness.
  • Well, estimates put the value of unmarketed ecosystem services at three times the size of the nominal world economic size.
  • And those farmers, especially larger-scale farmers, who make the rational decision to focus on producing only what they’re paid for—just making one crop, and a lot of it—are simply following a rational response in narrowing diversity, separating crops and livestock, and using energy-intensive and unsustainable levels of inputs.
  • We need to keep realizing that science does not simply mean production, and that production does not at all mean food security.
  • So if I am to conclude with one message, it is for us to remember that science is a powerful set of tools, but to use it we must learn about how to use all of its tools. Social, natural and technological—and we must expressly and purposefully use them to support small farmers, especially women farmers, and must never let “social” approaches be the second step in our conversations about feeding the world, but always—in line with the science—be at the forefront of our considerations.
Arabica Robusta

Pambazuka - Food crisis in the Sahel: Real problem, false solutions - 0 views

pambazuka.org/...66292

food security international crisis development agriculture agribusiness foodsecurity pambazuka agrofuels agroecology sovereignty biofuels

shared by Arabica Robusta on 31 Jul 10 - Cached
  • Tidiane Kassé cautions that by tackling the consequences rather than the causes of the crisis, the region’s people are likely to remain vulnerable to hunger.
  • In contrast with other former French colonies in Africa, where independence parades have been held in a manner devoid of substance and sense (and built on the failings which have reinforced the links of subject to metropole and other examples of power –political, economic, etc), Niamey’s authorities are to limit themselves to a military parade on 3 August. With symbolism put aside, the reality needs to be faced up to: some 8 million Nigeriens – or half the country’s population – are affected by the famine.
  • In addition to the 8 million affected Nigeriens are some 1.6 million Chadians and 500,000 Malians. These statistics are only, however, the visible aspect that institutions and international non-governmental organisations display. They suffer from the limits around reading data on Africa, notably on rural areas and a region of the Sahel in which pastoral traditions and a nomadic lifestyle are a prominent feature.
  • ...7 more annotations...
  • n the face of empty granaries, Niger’s people have begun to develop a strategy for survival. ‘In Niger, women cover a desert-like environment in search of anthills in order to dig up and retrieve grains of millet, corn and other crops that the ants have collected,’ tells Charles Bambara, in charge of communications for Oxfam GB in Dakar. In the north of Mali, farmers, keen to allow their livestock to drink, have taken to using the water points actually intended for elephants (in a bid to protect the last pachyderms alive in the country).
  • The disorder of the world food crisis in 2008 did not become hazy, and this new peak comes to remind us that, in the Sahel, the crisis results from an endemic problem. This is a problem that, as the thrust of recurrent fever testifies, is more a question of structure than conjuncture, that these are the failings of agricultural policies that impose their own tough realities, and that the recommended solutions are not different from those pushed in the 1980s with the establishing of structural adjustment programmes (SAPs) which sounded the death knell of Africa’s agricultural policies.
  • The reduced investment imposed by the International Monetary Fund (IMF) and the World Bank had then destroyed the base of an agriculture geared towards food sovereignty. Industrial cultures were promoted which washed the soil (leading to greater soil erosion, the use of pesticides and chemical fertiliser) and disrupted the balance of the systems of production behind subsistence and the generation of complementary revenues on the strength of access to local markets. From this point it was a question of food security, no matter where stocks came from. This was the period in which food aid poured in. Africa was to produce no longer, with African stomachs wagered on agricultural surpluses from Europe, the US and elsewhere. As a result, since 1980 sub-Saharan Africa has been the only region of the world where average per capita food production has continued to decline over the last 40 years.[3]
  • African agriculture has suffered a series of difficulties which, over 30 years, have left it vulnerable to the smallest of changes on both the international market and climatically. Agricultural policies applied by states, under donors’ pressure, have in effect turned their back on policies which, formerly, assured technical assistance to producers, backed up by a price-stabilisation mechanism and subsidies for commodities.
  • We could go even further towards the worst of it and look at the development of biofuels and the extent to which more and more land is being diverted away from food production. Essentially, we will be growing to power cars rather than fill granaries. And in July this year, Burkina Faso has inaugurated its first industrial unit of production, while the country remains vulnerable in the face of a food crisis.
  • ‘Today, in the smallest village, people eat bread, milk and coffee… This wasn’t part of our customs; we used to eat maize-based dough, sorghum and millet. But when you can’t live anymore from your field and you’re reliant on others (neighbours, food aid), you eat what you’re given.
  • The foundation of real food sovereignty lies in the promotion and consolidation of family agriculture, as well as the development of an agro-ecology which offers the best antidote to the wasting-away of fragile ecosystems at the mercy of deregulation.
Arabica Robusta

Manufacturing a Food Crisis - 0 views

www.thenation.com/...bello

bello crisis development food international neoliberalism security

shared by Arabica Robusta on 26 May 08 - Cached
  • an intriguing question escaped many observers: how on earth did Mexicans, who live in the land where corn was domesticated, become dependent on US imports in the first place?
  • The Mexican food crisis cannot be fully understood without taking into account the fact that in the years preceding the tortilla crisis, the homeland of corn had been converted to a corn-importing economy by "free market" policies promoted by the International Monetary Fund (IMF), the World Bank and Washington. The process began with the early 1980s debt crisis. One of the two largest developing-country debtors, Mexico was forced to beg for money from the Bank and IMF to service its debt to international commercial banks. The quid pro quo for a multibillion-dollar bailout was what a member of the World Bank executive board described as "unprecedented thoroughgoing interventionism" designed to eliminate high tariffs, state regulations and government support institutions, which neoliberal doctrine identified as barriers to economic efficiency. Interest payments rose from 19 percent of total government expenditures in 1982 to 57 percent in 1988, while capital expenditures dropped from an already low 19.3 percent to 4.4 percent. The contraction of government spending translated into the dismantling of state credit, government-subsidized agricultural inputs, price supports, state marketing boards and extension services. Unilateral liberalization of agricultural trade pushed by the IMF and World Bank also contributed to the destabilization of peasant producers. This blow to peasant agriculture was followed by an even larger one in 1994, when the North American Free Trade Agreement went into effect. Although NAFTA had a fifteen-year phaseout of tariff protection for agricultural products, including corn, highly subsidized US corn quickly flooded in, reducing prices by half and plunging the corn sector into chronic crisis. Largely as a result of this agreement, Mexico's status as a net food importer has now been firmly established.
  • Arabica Robusta on 26 May 08
     
    an intriguing question escaped many observers: how on earth did Mexicans, who live in the land where corn was domesticated, become dependent on US imports in the first place? * Related * Also By * Haiti on the 'Death Plan' Subscribe Globalization Reed Lindsay: Protesters decry high food prices--and the savage cost of "free trade" agreements. * Manufacturing a Food Crisis Agriculture Walden Bello: How "free trade" is destroying Third World agriculture--and who's fighting back. * The World Food Crisis Globalization John Nichols: We must rein in the global food giants who reap profits at the expense of the planet and the poor. * Democratizing Capital Globalization Sherle R. Schwenninger: New Deal progressives believed the economy should exist to serve society, not the other way around. * Milk Wars Agriculture David E. Gumpert: As struggling dairy farmers seek profits by responding to rising consumer demand for raw milk, regulators are taking a hard line. * Banana Kings Agriculture Emily Biuso: The history of banana cultivation is rife with labor and environmental abuse, corporate skulduggery and genetic experiments gone awry. * The Big Yam China John Feffer: Chinese hearts, minds and pocketbooks get a lot of attention from the Eastern and Western consumer markets. » More * Manufacturing a Food Crisis Agriculture Walden Bello: How "free trade" is destroying Third World agriculture--and who's fighting back. * Microcredit, Macro Issues Peace Activism Walden Bello: The Swedish Academy bestowed this year's Nobel Peace Prize to Muhammad Yunus, the father of microcredit. It's easy to believe Yunus's low-interest loans to the poor are a silver bullet against global economic injustice. But it's not that simple. * Letter From the Philippines Su
Arabica Robusta

The Cutting Edge: Peak Food: Blaming the Victims - 0 views

nafeez.blogspot.com/...peak-food-blaming-victims.html

agribusiness agriculture development food international security

shared by Arabica Robusta on 10 May 08 - Cached
  • Why is that the government-backed report discussed in today's Independent, says nothing about the institutions who are primarily responsible for food wastage, the supermarkets, the multinational food chains? If the government is genuinely concerned about food wastage in this country, why won't they do something about the fact reported by the same newspaper in February, that:"Retailers generate 1.6 million tonnes of food waste each year...
  • Driven by capitalist imperatives for short-term profit maximisation and long-term cost-minimisation, global agribusiness has established an international food production system that is, basically, dying.
  • Arabica Robusta on 10 May 08
     
    Driven by capitalist imperatives for short-term profit maximisation and long-term cost-minimisation, global agribusiness has established an international food production system that is, basically, dying.
Arabica Robusta

Pambazuka - Land grabs: Africa's new 'resource curse'? - 0 views

www.pambazuka.org/...60526

food security international crisis development pambazuka foodsecurity agribusiness biofuels agriculture mozambique

shared by Arabica Robusta on 27 Nov 09 - Cached
  • In Madagascar, a 99-year lease on 3.2 million acres of land – 50 per cent of Madagascar’s arable land, granted to multinational Daewoo ‘ensuring food security’ for South Korea, lead to a coup. ‘In the constitution, it is stipulated that Madagascar’s land is neither for sale nor for rent, so the agreement with Daewoo is cancelled,’ said current president Andry Rajoelina, a baby-faced former DJ, backed by the army – and allegedly, the majority of Malagasys, 70 per cent of whom depend on farmland for income. ‘One of the biggest problems for farmers in Madagascar is land ownership, and we think it’s unfair for the government to be selling or leasing land to foreigners when local farmers do not have enough land,’ an official from Madagascar’s Farmer’s Confederation revealed to Reuters.
  • The mentality of ‘grabbers’ could not be more different. ‘We are not farmers…’ stated an official from SLC Agricola, Brazil’s largest ‘farm’ corporation. ‘The same way you have shoemakers and computer manufacturers, we produce agricultural commodities.’
  • But with Africa losing an estimated US$148 billion in development finance each year, 60 per cent as a result of multinational mispricing, in addition to the direct servicing of odious debts – (amounting to a global figure of US$560 billion per annum of an outstanding US$2.9 trillion), little or no rents derived from the liquidation of exhaustible resources is redistributed in intangible capital. This is precisely because across Africa citizens are not required to finance the state budget – as occurs in high-income countries through intangible capital – they lack the political representation necessary to influence policies and usurped power structures.
  • ...4 more annotations...
  • The terms differ from country to country, with the bulk of Ghana’s leased land allocated for export, in contrast to Ethiopia’s mixed status, but the issue remains one of control and exploitation, whether it is over local food monopolies or exported crops.
  • over 100 known specialised land funds and investments firms have embarked on ‘private sector’ land grabs, including well-known entities such as Morgan Stanley. Facilitating this process is the International Finance Corporation (IFC), the private sector arm of the World Bank group, ensuring for investors the ‘enabling environments’ and positive ‘investment climates’ required for the extractive industries, such as repatriation of profits and tax ‘competition’. From 1991-2002, deregulation proposed by IFIs composed 95 per cent of changes implemented in host countries.
  • development finance siphoned from Africa, whether through the extractive industries, or land grabs, are unlikely to be revealed as the IMF scrapped mandatory information exchange. Global watchdogs, such as the Financial Action Task Force (FATF) remained beholden to high-income nations as a ‘subsidiary’ unit in the Organisation of Economic Co-operation and Development (OECD). Meanwhile, the International Accounting Standard Board (IASB), founded and finance by the ‘big four’ accounting firms – maintaining units in secrecy jurisdictions such as the Cayman Islands – prefers multinationals to self-regulate trade via arms length transfer. What this effectively does is enable multinationals, conducting 60 per cent of global trade within rather than between corporations, to determine the future of entire continents such as Africa, where primary commodities – extracted by corporations, account for 80 per cent of exports.
  • Studies by the International Institute for Environment and Development (IIED) revealed, ‘Many countries do not have sufficient mechanisms to protect local rights and take account of local interests, livelihoods, and welfare. Moreover, local communities are rarely adequately informed about the land concessions that are made to private companies. Insecure local land rights, inaccessible registration procedures, vaguely defined productive use requirements, legislative gaps, and other factors all too often undermine the position of local people vis-à-vis international actors.’[1]
Arabica Robusta

From Food Crisis to Food Sovereignty: The Challenge of Social Movements | Books | AlterNet - 0 views

www.alternet.org/...challenge_of_social_movements_

food security international development agriculture crisis agribusiness foodsecurity agroecology

shared by Arabica Robusta on 24 Feb 11 - No Cached
  • efforts to bring agrarian advocacy to farmer-to-farmer networks have run up against the historical distrust between development NGOs implementing sustain- able agriculture projects and the peasant organizations that make up the new agrarian movements. Aside from having assumed many of the tasks previously expected of the state, NGOs have become an institutional means to advance social and political agendas within the disputed political terrain of civil society.
  • Though the MST initially promoted industrial agriculture among its members, this strategy proved unsustainable and economically disastrous on many of its settlements. In 1990 the movement reached out to other peasant movements practicing agroecology, and at its fourth national congress in 2000, the MST adopted agroecology as national policy to orient production on its settlements.
  • Like its predecessor, the new Green Revolution is essentially a campaign designed to mobilize resources for the expansion of capitalist agriculture.
  • ...1 more annotation...
  • The alternative, smallholder-driven agroecological agriculture, was recognized by the IAASTD as the best strategy for rebuilding agriculture, ending rural poverty and hunger, and establishing food security in the Global South. To be given a chance, however, this strategy requires a combination of strong political will and extensive on-the-ground agroecological practice to overcome opposition from the well-financed Green Revolution.
Arabica Robusta

Resist/Submit: Biofuels, corporate agriculture and the predicted crisis of land and food - 0 views

pickinjava.blogspot.com/...corporate-agriculture-and.html

land reform food security corporate agriculture agribusiness resist_submit pambazuka biofuels international development oakland institute

shared by Arabica Robusta on 11 Oct 09 - Cached
  • Arabica Robusta on 11 Oct 09
     
    "It is wrong to burn the food of the poor to drive the cars of the rich."
Arabica Robusta

Press Release: The Great Land Grab - 0 views

www.oaklandinstitute.org/?q=node/view/526

land reform food security corporate agriculture agribusiness oakland institute

shared by Arabica Robusta on 11 Oct 09 - Cached
  • Arabica Robusta on 11 Oct 09
     
    The Great Land Grab critically examines the role of the private sector in agricultural development and exposes implications of private sector control over food resources. The report concludes that those who promote the benefits of private sector growth in agriculture fail to recognize that acquisition of crucial food-producing lands by foreign private entities poses a threat to rural economies and livelihoods, land reform agendas, and other efforts aimed at making access to food more equitable.
Arabica Robusta

Pambazuka - Profits before people: The great African liquidation sale - 0 views

pambazuka.org/...60010

gmos foodsecurity food genetically modified agriculture africa pambazuka international development crisis agribusiness security

shared by Arabica Robusta on 07 Nov 09 - Cached
  • it was all summed up clearly for me by members of COPAGEN, a coalition of African farmer associations, scientists, civil society groups and activists who work to protect Africa’s genetic heritage, farmer rights, and their sovereignty over their land, seeds and food. All these knowledgeable people have shown me that the answer is quite straightforward: many of those imported mistakes, disguised as solutions for Africa, are very, very profitable. At least for those who design and make them.
  • These monetarist schemes have helped to make Africa poorer and even more dependent on foreign donors and capital, and thus more vulnerable to still more of the big plans, so that now, even as Africans struggle to confront the perfect storm of the global food crisis, financial crisis and climate change – all of which are the offspring of the unfettered free-market financial system – the same big planners are at it again with more sweeping solutions (profitable ones) for the problems they themselves caused.
  • So what do the world’s great investors have their eyes on in Africa, in addition to the usual natural resources – minerals, petroleum and timber – that they’ve always coveted? In a word, land. Lots of it. The land-grabbing 'investors' are purchasing or leasing large chunks of African land to produce food crops or agrofuels or both, or just scooping up farmland as an investment,
    • Arabica Robusta
      Arabica Robusta on 07 Nov 09
       
      Biofuels as an "export crop": immoral.
  • ...3 more annotations...
  • At the moment, the grabbing of Africa’s land is shrouded in secrecy and proceeding at an unprecedented rate, spurred on by the global food and financial crises. GRAIN, a non-profit organisation that supports farm families in their struggles for community-controlled and biodiversity-based food systems, works daily to try to keep up with the deals on its farmlandgrab.org website.[vi]
  • Apart from the African governments and chiefs who are happily and quietly selling or leasing the land right out from under their own citizens, those who are promoting the new wave of rapacious investment include the World Bank, its International Finance Corporation (IFC), the European Bank for Reconstruction and Development and many other powerful nations and institutions. The US Millennium Challenge Corporation is helping to reform new land ownership laws – privatising land – in some of its member countries. The imported idea that user rights are not sufficient, that land must be privately owned, will efface traditional approaches to land use in Africa, and make the selling off of Africa even easier. GRAIN notes the complicity of African elites and says some African 'barons' are also snapping up land.
  • another big plan is buffeting Africa’s farmers. It’s the Alliance for a Green Revolution in Africa (AGRA), which claims it is working in smallholder farmers’ interests by 'catalysing' a Green Revolution in Africa. Green Revolution Number Two.
  • Arabica Robusta on 07 Nov 09
     
    "it was all summed up clearly for me by members of COPAGEN, a coalition of African farmer associations, scientists, civil society groups and activists who work to protect Africa's genetic heritage, farmer rights, and their sovereignty over their land, seeds and food. All these knowledgeable people have shown me that the answer is quite straightforward: many of those imported mistakes, disguised as solutions for Africa, are very, very profitable. At least for those who design and make them."
Arabica Robusta

New report: Governments must protect land, food systems as trade liberalization acceler... - 0 views

dandelionsalad.wordpress.com/...land-grabbing-by-sophia-murphy

land rights land grabs land grab

shared by Arabica Robusta on 11 Jun 17 - No Cached
  • It’s not that investment in agriculture is a bad thing. Indeed, it’s sorely needed. But unless we have the conversation about what kind of investment, in what kind of agriculture, and in whose interests, then the investment does more harm than good. Land grabs, as the label implies, have been overwhelmingly negative. They are associated with weak institutional capacity (and sometimes corruption) in the recipient country governments, as well as authoritarian governments in the investors’ home countries, making it hard to bring pressure there for better practices. The communities whose land is leased or bought are not adequately protected.
1 - 17 of 17
Showing 20▼ items per page