Skip to main content

Home/ food crops vs. export crops/ Group items tagged biopiracy

Rss Feed Group items tagged

Arabica Robusta

Pambazuka - Successful African alternatives to corporate 'green revolutions' - 0 views

  • AGRA proposes exactly the kind of agriculture the panel of agricultural experts (from South Africa, Nigeria, Uganda, Morocco, Brazil, Mexico, Japan, China and more) rejected: Monoculture of one or two crops with the goal of increasing yields through the high use of fossil fuels, chemicals (fertilisers, pesticides) and biotechnology (patented genetically modified seeds).
  • As the demand for agrofuels seems to be insatiable, global corporations are noticing Africa for its extensive land masses, while not seeing the hungry. Calling Africa the ‘green OPEC’, they assert that 15 countries in Africa have a total combined land area greater than all of India ‘available’ for agrofuel production, not bothering to explain what ‘available land’ means in the context of a food deficit continent.[2]
  • the amount of plant material needed is massive. Lester Brown offers the comparison that the amount of grain required to fill the 90-litre petrol tank of a 4 × 4 vehicle once with maize ethanol could feed one person for a year. The grain it takes to fill the tank every two weeks over a year would feed 26 people.[3]
  • ...10 more annotations...
  • Exporting crops for overseas consumption while Africans go hungry is a historical pattern all too familiar on the continent. It is certainly not the hope of 21st century African agriculture.
  • Both Namibia and South Africa are moving towards expropriation of land as a necessary means to correct this economic apartheid. Southern Africa is learning from the negative experience of land grabs in Zimbabwe, yet the commodity market approach can be similarly inequitable and destructive of livelihoods.
  • ‘Agroecology [sustainable mixed cropping] is a knowledge-intensive approach. It requires public policies supporting agricultural research and participative extension services. States and donors have a key role to play here. Private companies will not invest time and money in practices that cannot be rewarded by patents and which don’t open markets for chemical products or improved seeds.’[7]
  • There are about 18 recognised farming systems in Africa that can be grouped as a maize-dominated system, a cereal/root crop system, a root crop system and an agro-pastoral millet/sorghum system, all within overall mixed cropping. Part of Africa's food heritage, this genetic wealth offers important contributions towards making Africa a well-nourished continent.
  • Stories of stolen genetic treasures echo across the continent. Like traditional story tellers, when a botanist or agronomist ends his or her account of the latest theft, another joins in to give yet another account, often in voices of anguish and despair.
  • Today, the North American Tuli Association promotes the breed as follows: ‘NATA intends to expand their activities by spreading the benefits of the Tuli cattle to many countries within the Western hemisphere….the Tuli breed can provide the missing link to bridge the gap in cattle genetics, the gap being adaptation to heat and nutritional stress combined with carcass merit.’[10] Neither the government of Zimbabwe nor the foreign cattle associations consulted with the local communities or recognised their contribution in any way. NATA has even usurped the name of ‘tuli.’
  • A major discussion in the process of domesticating farmers' rights will be determining the relationship between individual rights of private property and social rights of farmers.
  • The WTO gives no recognition to social rights, only to private property rights, while the CBD, the ITPGRFA and the AU Model Legislation all recognise the rights of groups (farmers and communities) as equal to those of individuals (persons and corporations).
  • The AU model legislation also directly addresses the issue of biopiracy, such as the Tuli cattle case, by adopting the CBD principle of prior informed consent (PIC)
  • Because the wealth of the existing biodiversity is the basis for the future of agricultural Africa, it is essential that those who care about this wealth, and work toward improving its potential for use, are acknowledged.
1 - 1 of 1
Showing 20 items per page