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For an item to be labeled "organic" it must be grown with only organic fertilizers and pesticides. Creating these products can be very big business indeed. But, there are a few things that you should know: it isn't pretty or glamorous work.

Compost is a rich, organic fertilizer that takes away our need to use other types of fertilizers on our gardens or plants to make them grow big and prosperous.

AS the world celebrates World Toilet Day today, sanitation experts have called for the end of the flushing dunny to save water and provide fertilizer for crops. Leading health advocates have called for the use of "dry" toilets which separate urine from faeces and remove the need to flush.

How important is it to eat organic? Is it a fad, a craze or is it a warning against chemical fertilizers and GMO crops, which will help protect the next generation? Organic farming is natural farming, that means no chemical fertilisers, no genetic modification for either food crops or feed crops. Commercial farming pushing demand for agricultural produce forced a shift towards chemical fertilisers and farming methods to maximise output, for maximum profit, unaware of the significantly unnatural processes being used can be harmful. At the consumer level organic produce is a relatively new phenomena. On the supermarket shelves we are finding products labelled 'organic', most of us think it means 'natural' or 'cruelty free'. When you buy organic you are buying a green product . That means methods such as green fertilisers, crop rotation and biological pest controls are used instead of toxic chemical fertilisers and genetically modified organisms which are harmful to the land. Organic farming composes about 2% of all farming on the planet.

Fast Company says "Massive investments in clean energy promise to keep farmers, urban planners, and green-tech entrepreneurs in business for the next decade" and lists their pick of the new green jobs that will be created - Ten Best Green Jobs for the Next Decade. "It's time to bail out the people and the planet," says Van Jones, author of The Green Collar Economy: How One Solution Can Fix Our Two Biggest Problems. We agree, and this guide to to sustainability-focused career paths will help retrofit and solar-charge your work life. Farmer America has only two million farmers, and their average age is 55. Since sustainable agriculture requires small-scale, local, organic methods rather than petroleum-based machines and fertilizers, there is a huge need for more farmers -- up to tens of millions of them, according to food guru Michael Pollan. Modern farmers are small businesspeople who must be as skilled in heirloom genetics as marketing. ...