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Benjamin Weingarten

Healthy and Delicious Organic Coconut Sugar in Wholesale - 0 views

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    Producing coconut sugar is a family business. Early in the morning, the husband climbs to the top of a coconut tree with bamboo containers strapped to his waist and collects coconut sap from the flower. He repeats the process for the 15-20 trees that he is responsible for and returns home with the bamboo containers filled with coconut sap.
Benjamin Weingarten

organic-coconut-flour - 0 views

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    Organic Coconut flour is high in fiber and iron, low in sodium and cholesterol-free because it provides a good dose of fiber, protein and fat. More info at http://bit.ly/1KxhY0M
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    Organic Coconut flour is high in fiber and iron, low in sodium and cholesterol-free because it provides a good dose of fiber, protein and fat. More info at http://bit.ly/1KxhY0M
Benjamin Weingarten

Coconut Flakes - 0 views

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    Coconut flakes are a popular ingredient in desserts and other baked goods. Flakes can be sprinkled over cakes, in candy bars and make a nice ingredient in raw vegan recipes. More info at http://bit.ly/1Mpq0fD
Shaun William

Getting Started with Diigolet - Diigo help - 0 views

  • Tags help you find and organize your bookmarks by letting you select all of your bookmarks with a certain tag or combination of tags. Quickly add relevant tags to a bookmark by clicking on any of the recommended tags that appear under the description field on the “Save Bookmark” pop-up. When you are satisfied with the information in the “Save Bookmark” pop-up, click the “Save Bookmark” button. Now a link to the page is stored in your Diigo library, and the information you entered is stored with it.
  • Highlight Highlighting lets you denote important information on a page, just like highlighting in a book, but with Diigo, the highlighted text will be conveniently saved to your library as well. There are some important things for me to denote on my recipe. My wife doesn’t like pineapple, my grandfather can’t have eggs or chocolate, and I don’t like coconut very much, so I highlight those items on the recipe to let me know I need to deal with them. Highlight by clicking “Highlight” on the Diigolet. Then select the text you want to highlight. The text will be visually highlighted and the text is now stored in your library. It’s that easy. Click the button again to exit highlighter mode. You can also change the color of a highlight by clicking the downward-pointing arrow next to “Highlight” and choosing a color. Colors are useful for differentiating different types of highlights. I will use a different color for each of the different people I need to consider.
  • To add a sticky note to a highlight, simply move your mouse cursor over a highlight. When the little pop-up tab with the pencil on it appears, move the cursor to it and a menu will appear. Choose “Add Sticky Notes”. Now you can type and post a sticky note just like before, but this time it will be tied to the highlighted text.
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