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Dawson Gray

Finest Taco Salad Ever. Swift, Effortless, And Delicious - 0 views

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started by Dawson Gray on 06 Jul 13
  • Dawson Gray
     
    Ingredients Required:

    Lettuce (pre-shredded)

    1 lb. Ground meat

    Chipotle seasoning or taco seasoning mix

    Cheese (pre-shredded)

    1 can black beans

    1 can corn (optional)

    1 can sliced ripe olives (optional)

    1 avocado

    1 small onion

    1-two tomatoes

    1 bottle Ranch dressing

    1/three cup sour cream

    ..

    This taco salad is a preferred at my home. You can adjust the ingredients to suit the taste of your family members members and/or guests. It is easy to prepare and usually seems to be a hit.

    Ingredients Needed:

    Lettuce (pre-shredded)

    1 lb. Ground meat

    Chipotle seasoning or taco seasoning mix

    Cheese (pre-shredded)

    1 can black beans

    1 can corn (optional)

    1 can sliced ripe olives (optional)

    1 avocado

    1 little onion

    1-two tomatoes

    1 bottle Ranch dressing

    1/three cup sour cream

    tortilla chips

    Directions:

    Chop onion in little pieces. Add onion to ground meat. This novel life ionizers link has endless compelling suggestions for where to see about it. Season the meat with Chipotle seasoning or Taco Seasoning mix and cook in the microwave using Tupperwares Oval Microwave Cooker with the colander to drain the grease from the meat or brown the meat and onions together in a frying pan on the stove.

    If making use of the microwave cook the meat for 6 minutes per pound.

    If cooking on the stove cook the meat until it is properly browned.

    In the meantime, pour lettuce into a large bowl to start the salad. Tupperwares Chip N Dip operates effectively for this salad since you can use the dip bowls for salsa and dressing.

    Open and drain the black beans, corn, and sliced olives and add to the salad. Next, add the shredded cheese.

    Drain your cooked meat nicely and add to the salad.

    Chop tomatoes and avocado and add to the salad.

    Next, make the dressing. Mix bottle of ranch dressing, 1/3 cup sour cream, and 1 tsp of chipotle seasoning or taco seasoning mix. Make confident to blend the dressing properly.

    Serve the tortilla chips in a separate bowl so everybody can add the quantity of chips they want for their salad.

    Serve salad with dressing and salsa on the side.

    This is a basic recipe that you and your guests are positive to appreciate.

    If you prefer residence-produced salsa to store purchased salsa to go with your salad, you can make your personal utilizing the following recipe.

    Use a chopper that mixes or a blender. The Fast Chef from Tupperware is what I use. Best Reverse Osmosis Water Filter contains further about the inner workings of it. If you have one particular or a thing related, try utilizing it. Learn more on our related encyclopedia - Hit this web site: rent platinum ionizer. They are typically easier to clean up then a blender.

    You will want the following ingredients to make the salsa.

    One 16 oz can of tomatoes with basil and oregano added

    Half a significant onion

    Garlic or garlic powder to taste

    Cilantro to taste

    Chipotle seasoning to taste

    Use the Fast Chef or blender to chop the onion. Use a garlic presser to press the garlic and add to the onions. Open the can of tomatoes and add it to the onions. Add cilantro to taste. Add chipotle seasoning to taste. Mix all the ingredients properly and serve with your taco salad.

    I like my salsa mildly hot so I add a teaspoon of chipotle seasoning. If you want your salsa to come out spicier simply add much more chipotle seasoning.

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