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Matti Narkia

n-3 fatty acid dietary recommendations and food sources to achieve essentiality and car... - 0 views

www.ajcn.org/...S1526

2006 January ajcn study review humans omega-3 omega-3_fatty_acids dietary recommendations food sources cardiovascular benefits CVD prevention treatment therpaeutic nutrition medline peer-reviewed recommendation foods

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  • Matti Narkia on 24 Feb 09
     
    n-3 fatty acid dietary recommendations and food sources to achieve essentiality and cardiovascular benefits.\nGebauer SK, Psota TL, Harris WS, Kris-Etherton PM.\nAm J Clin Nutr. 2006 Jun;83(6 Suppl):1526S-1535S. Review.\nPMID: 16841863
Matti Narkia

Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocar... - 0 views

www.ncbi.nlm.nih.gov/...10465168

1999 Lancet study research clinical_trial rct omega-3 supplementation nutrition supplements CHD CVD myocardial_infarction GISSI-Prevenzione trial GISSI medline peer-reviewed secondary prevention secondary_prevention

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  • Matti Narkia on 24 Feb 09
     
    Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico.\nLancet. 1999 Aug 7;354(9177):447-55. Erratum in: Lancet 2001 Feb 24;357(9256):642. Lancet. 2007 Jan 13;369(9556):106.\nPMID: 10465168
Matti Narkia

n-3 Fatty acids from fish or fish-oil supplements, but not alpha-linolenic acid, benefi... - 0 views

www.ajcn.org/...5

200g July ajcn study review humans omega-3 fish fish oil fish_oil alpha-linolenic acid alpha-linolenic_acid ALA EPA DHA CVD CHD benefits nutrition medline peer-reviewed prevention primary secondary supplements supplementation adverse events

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  • Matti Narkia on 24 Feb 09
     
    Wang C, Harris WS, Chung M, Lichtenstein AH, Balk EM, Kupelnick B, Jordan HS, Lau J. \nn-3 Fatty acids from fish or fish-oil supplements, but not \nalpha-linolenic acid, benefit cardiovascular disease outcomes in \nprimary- and secondary-prevention studies: a systematic review. \nAm J Clin Nutr. 2006 Jul;84(1):5-17. Review. \nPMID: 16825676
Matti Narkia

AHA Science Advisory: Lyon Diet Heart Study. Benefits of a Mediterranean-style, Nationa... - 0 views

www.circ.ahajournals.org/...1823

2001 study review humans AHA Science Advisory AHA Lyon Diet Heart Study Lyon_Diet_Heart_Study nutrition Mediterranean diet Mediterranean diet Mediterranean_diet CVD CHD Step I Step_I Dietary Pattern Dietary_Pattern omega-3 ALA medline

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  • Matti Narkia on 24 Feb 09
     
    AHA Science Advisory: Lyon Diet Heart Study. Benefits of a Mediterranean-style, National Cholesterol Education Program/American Heart Association Step I Dietary Pattern on Cardiovascular Disease.\nKris-Etherton P, Eckel RH, Howard BV, St Jeor S, Bazzarre TL; Nutrition Committee Population Science Committee and Clinical Science Committee of the American Heart Association.\nCirculation. 2001 Apr 3;103(13):1823-5. \nPMID: 11282918
Matti Narkia

Omega-3 fatty acids and cardiac arrhythmias: prior studies and recommendations for futu... - 0 views

circ.ahajournals.org/...e320

2007 study review humans omega-3 omega-3_fatty_acids cardiac arrhythmia cardiac_arrhythmia arrhythmias recommendations sudden death sudden_death diet nutrition electrophysiology medline peer-reviewed fatty acids fatty_acids PUFAs

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  • Matti Narkia on 24 Feb 09
     
    Omega-3 fatty acids and cardiac arrhythmias: prior studies and recommendations for future research: a report from the National Heart, Lung, and Blood Institute and Office Of Dietary Supplements Omega-3 Fatty Acids and their Role in Cardiac Arrhythmogenesis Workshop.\nLondon B, Albert C, Anderson ME, Giles WR, Van Wagoner DR, Balk E, Billman GE, Chung M, Lands W, Leaf A, McAnulty J, Martens JR, Costello RB, Lathrop DA.\nCirculation. 2007 Sep 4;116(10):e320-35. Review. \nPMID: 17768297
Matti Narkia

JAMA -- Fish Intake, Contaminants, and Human Health: Evaluating the Risks and the Benef... - 0 views

jama.ama-assn.org/...1885

2006 JAMA study review humans fish intake contaminants pollution safety benefits risks risk health mercury nutrition medline peer-reviwed

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    Fish intake, contaminants, and human health: evaluating the risks and the benefits. Mozaffarian D, Rimm EB. JAMA. 2006 Oct 18;296(15):1885-99. Review. Erratum in: JAMA. 2007 Feb 14;297(6):590. PMID: 17047219
Matti Narkia

Mortality in a cohort with high fish consumption. - 0 views

ije.oxfordjournals.org/...1008

2008 October study research epidemiological epidemiology humans fishermen high fish consumption nutrition mortality contaminants pollution safety CVD cancer medline peer-reviewed Finland intake high fish consumption omega-3 PCBs dioxins

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  • Matti Narkia on 24 Feb 09
     
    Mortality in a cohort with high fish consumption.\nTurunen AW, Verkasalo PK, Kiviranta H, Pukkala E, Jula A, Männistö S, Räsänen R, Marniemi J, Vartiainen T.\nInt J Epidemiol. 2008 Oct;37(5):1008-17. Epub 2008 Jun 25.\nPMID: 18579573
Matti Narkia

Mortality and cancer incidence in cohorts of Swedish fishermen and fishermen's wives: u... - 0 views

www.ncbi.nlm.nih.gov/...19041115

2009 February study research epidemiological humans fishermen Sweden high fish consumption intake contaminants pollution safety mortality cancer incidence health benefits medline nutrition peer-reviewed omega-3 PCBs dioxins high fish consumption

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  • Matti Narkia on 24 Feb 09
     
    Mortality and cancer incidence in cohorts of Swedish fishermen and fishermen's wives: updated findings.\nMikoczy Z, Rylander L.\nChemosphere. 2009 Feb;74(7):938-43. Epub 2008 Nov 28.\nPMID: 19041115
Matti Narkia

Growth inhibitory action of cranberry on Helicobacter pylori. - [J Gastroenterol Hepato... - 0 views

www.ncbi.nlm.nih.gov/...19120894

2008 December study research in_vitro cranberry cranberries exctract berries Helicobacter pylori Helicobacter_pylori growth-inhibitory nutrition medline coccoid polyphenols

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    Growth inhibitory action of cranberry on Helicobacter pylori.\nMatsushima M, Suzuki T, Masui A, Kasai K, Kouchi T, Takagi A, Shirai T, Mine T.\nJ Gastroenterol Hepatol. 2008 Dec;23 Suppl 2:S175-80.\nPMID: 19120894
Matti Narkia

Darkness linked to dementia by Plymouth researchers - 0 views

www.thisisplymouth.co.uk/...article.html

2009 January news darkness dementia vitamin D vitamin_D cognitive impairment cognitive_impairment cognition sunlight sunshine older old elderly people nutrition aging

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  • Matti Narkia on 24 Feb 09
     
    PLYMOUTH medical researchers have discovered a link between lack of the 'sunshine vitamin' and the onset of dementia.\n\nTeams from the city's Peninsula Medical School and the universities of Cambridge and Michigan have for the first time found a relationship between lower Vitamin D levels and cognitive impairment in older people.\n\nThe results of their large-scale study are to be published in the Journal of Geriatric Psychology and Neurology.
Matti Narkia

Low vitamin D linked to death from heart and circulation problems | - 0 views

www.guardian.co.uk/...ath-from-heart-and-circulation

2008 June Guardian news vitamin D vitamin_D vitamin_D_deficiency deficiency inadequacy low level low_level: heart circulation problems death mortality CVD nutrition risk chest pain chest_pain atherosclerosis

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  • Matti Narkia on 24 Feb 09
     
    Scientists have long known that a lack of vitamin D can weaken our bones. A new study shows that low levels of this nutrient may also be linked to a higher chance of dying early from heart and circulation problems, as well as other causes.
Matti Narkia

Prevention of sudden cardiac death with omega-3 fatty acids in patients with coronary h... - 0 views

www.informaworld.com/...content~db=all

2009 January study review meta-analysis humans omega-3 fatty_acids patients nutrition medline omega-3_fatty_acids sudden cardiac death sudden_cardiac_death CVD CHD MI angina prevention adverse_effects adverse effects

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  • Matti Narkia on 24 Feb 09
     
    Prevention of sudden cardiac death with omega-3 fatty acids in patients with coronary heart disease: A meta-analysis of randomized controlled trials.\nZhao YT, Chen Q, Sun YX, Li XB, Zhang P, Xu Y, Guo JH.\nAnn Med. 2009 Jan 16:1-10. [Epub ahead of print]\nPMID: 19148838
Matti Narkia

Pomegranate juice: a heart-healthy fruit juice. - Wiley InterScience :: Article :: HTML... - 0 views

www3.interscience.wiley.com/...HTMLSTART

2009 January study review humans pomegranate juice pomegranate_juice nutrition medline atherosclerosis CVD ellagic_acid ellagitannin ellagitannns hypertension antiatherogenic antihypertensive anti-inflammatory ACE

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    Pomegranate juice: a heart-healthy fruit juice. Basu A, Penugonda K. Nutr Rev. 2009 Jan;67(1):49-56. PMID: 19146506 DOI: 10.1111/j.1753-4887.2008.00133.x
Matti Narkia

Improvement of chronic back pain or failed back surgery with vitamin D repletion: a cas... - 1 views

www.jabfm.org/...69

2009 January study case series cases case_reports review humans vitamin D deficiency vitamin_D_deficiency vitamin_D chronic low_back_pain back_pain nutrition medline back pain low repletion improvement

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    Improvement of chronic back pain or failed back surgery with vitamin D repletion: a case series.\nSchwalfenberg G.\nJ Am Board Fam Med. 2009 Jan-Feb;22(1):69-74.\nPMID: 19124636
Matti Narkia

Study links vitamin D deficiency to death risk | APP.com | Asbury Park Press - 0 views

www.app.com/...LIFE

2009 January news vitamin D deficiency vitamin_D_deficiency vitamin_D premature death premature death risk death_risk death risk low_level nutrition

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  • Matti Narkia on 24 Feb 09
     
    Low levels of vitamin D may raise a person's risk of premature death, a study by Johns Hopkins researchers shows. The research followed other recent studies showing low levels of vitamin D are linked to certain cancers, diabetes, and bone and immune system problems, but this is the first research to connect vitamin D deficiency to a higher risk of death
Matti Narkia

Foods That Fight Against Cervical Cancer - 0 views

www.onlinecancerguide.com/...-fight-against-cervical-cancer

cervical cancer nutrition cancer prevention treatment symptoms cervical cancer cervical_cancer foods cancer_prevention prevention

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  • Matti Narkia on 24 Feb 09
     
    Online Cancer blog tracks information on the advances in the study of cancers, and also other aspects of cancer related issues that concerns majority of people. Learn the latest information and treatment methods on prostate cancer, breast cancer, lung cancer, skin cancer, colon cancer, ovarian cancer, pancreatic cancer, liver cancer, throat cancer.
Matti Narkia

The Heart Scan Blog: Dr. Michael Eades on the Paleolithic diet - 0 views

heartscanblog.blogspot.com/...eades-on-paleolithic-diet.html

2009 February heartscanblog blog_article news Paleolithic diet Paleolithic diet Paleolithic_diet nutrition grains wheat removal wheat_removal elimination wheat_elimination low-carbohydrate_diet low-carbohydrate

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  • Matti Narkia on 24 Feb 09
     
    Dr. Michael Eades on the Paleolithic diet\nDr. Michael Eades has posted an absolutely spectacular commentary on the Paleolithic diet concept: \n\nRapid health improvements with a Paleolithic diet
Matti Narkia

Rapid health improvements with a Paleolithic diet | The Blog of Michael R. Eades, M.D. - 0 views

www.proteinpower.com/...ements-with-a-paleolithic-diet

2009 February proteinpower blog_article _news Paleolithic diet Paleolithic_diet Paleolithic diet low-carbohydrate_diet low-carbohydrate lipids lipid_profile LDL triglycerides CVD prevention nutrition

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  • Matti Narkia on 24 Feb 09
     
    I imagine most readers of this blog would expect a group of subjects to do better on a Paleolithic diet as compared to a standard American diet, but there are few studies actually making the comparison. One was posted yesterday in the Advance-0nline-Publication section of the European Journal of Clinical Nutrition that shows subjects following a Paleolithic diet made major metabolic changes, and made them rapidly
Matti Narkia

The Heart Scan Blog: "High-dose" Vitamin D - 0 views

heartscanblog.blogspot.com/...high-dose-vitamin-d.html

2008 December heartscanblog vitamin D vitamin_D high-dose dose dosing dosage nutrition health HDL triglycerides c-reactive protein CRP BMD osteoporosis osteopenia aortic valve disease aortic_valve_disease CVD anti-inflammatory

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  • Matti Narkia on 24 Feb 09
     
    I stumbled on one of the growing number of local media stories on the power of vitamin D. \nIn one story, a purported "expert" was talking about the benefits of "high-dose" vitamin D, meaning up to 1000, even 2000 units per day. \nI regard this as high-dose---for an infant. \nJudging by my experiences, now numbering well over 1000 patients over three years time, I'd regard this dose range not as "high dose," nor moderate dose, perhaps not even low dose. I'd regard it as barely adequate.
Matti Narkia

The Heart Scan Blog: Food sources of vitamin K2 - 0 views

heartscanblog.blogspot.com/...ood-sources-of-vitamin-k2.html

2007 December heartscanblog news blog_article vitamin K2 vitamin_K2 Mk-4 MK-7 MK-9 food sources foods content CVD CHD cheese natto vitamin K vitamin_K

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  • Matti Narkia on 24 Feb 09
     
    Vitamin K2 is emerging as an exciting player in the control and possible regression of coronary atherosclerotic plaque. Only about 10% of dietary vitamin K intake is in the K2 form, the other 90% being the more common K1.
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