Chia seeds and celiac Disease - 0 views
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Betty Nuan on 29 Apr 10Celiac Disease is a disorder of the small intestine, in which the body reacts to the gluten proteins found in wheat, barley, and rye, which causes the digestive system to cease absorbing nutrients properly, and triggers an inflammatory reaction that leads to diarrhea. Left untreated, sufferers of the disease will experience chronic fatigue, and afflicted children will fail to develop because of the resulting malnutrition.