Nature Conservancy Magazine: Autumn 2007 - Amazon Harvest - 0 views
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Courtney Wilson on 05 May 09With deforestation, global warming and climate change the new buzz words on everyone's lips, more and more people want to know: Where's the beef from? Knowing what's in burgers and fries is no longer enough. Environmentally aware consumers want to know how the beef, chicken or vegetables got to their dinner plates. Consumers now want health and justice.