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bosenbio

pectinase enzyme - 0 views

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    Pectinase was obtained from Aspergillus niger by fermentation. The appearance is light yellow powder. Pectinase is mainly used for juicing and clarification of fruit and vegetable juice drinks and fruit wine, and has a good role in decomposing pectin.
georgee23

Discussion board - 7 views

This discussion board posting site https://studyfy.com/write-my-discussion-board-post is a game-changer for busy students. Juggling multiple classes and responsibilities, I often struggled to find ...

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