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Ten Of The Most Popular Cake Decorating Ideas - 13 views

started by game gautruc on 20 Jan 16
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    Nowadays it is observed that an gi de tang can nhanh nhat people prefer to bake cakes by themselves rather than buying them which not only is pocket - friendly but also appreciated and complimented by the guests. But it is to be kept in mind that just baking of cake is not enough, for it to look more appealing and appetizing it should be filled with mouth watering and catchy decorating; highlighting the cake. Contrary to the common belief, decorating a cake is a very simple and easy job that needs a little bit of creativity and patience and then voila! The masterpiece is ready.

    Now there are various kinds of decorating ideas that can be used on the cakes and depending upon occasion or the theme the decoration can be decided.

    1. ICING - The best part of any cake is the icing. Therefore, it has to be made sure that the icing on the cake is finger - licking tasty and also very appealing. There are various kinds of icings to choose from.

    *Royal Icing - This is the tang can most basic and the most commonly used icing that contains egg whites and icing sugar. But at the same time it is also the most classic icing and one can never go wrong with it.

    *Sugar Paste - This icing is more like a sugary dough that is a mixture of sugar and glucose. This icing is also known as gum paste

    *Glaze icing - Now this is the icing one opts for simple plum cakes or cupcakes as it is just sugar mixed with water or tang can nhanh nhat fruit juice.

    * Buttercream Icing - This is the go-to option for vegetarians who crave the creamy flavor as it is made of creaming butter and sugar.

    2. Accessorize - One of the best ways to make a cake look attractive is to accessorize it depending upon the occasion and the likes of the person cutting the cake as a cake topper of the bride and the groom for a wedding or a doll for a little girl's birthday party.

    3. Caramel - Using caramel for decorating the cake gives us many options such as mixing the caramel with cream for a creamy texture or just drizzling it on the cake to give it a crispy texture.

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